Springleaf Prata Place in Singapore offers an innovative twist on classic Indian fare, featuring a menu rich with flavorful pratas, curries, and fusion dishes. Known for its creative “Ultimate Series,” the menu includes unique items like the “Murtaburger” (a burger-inspired prata) and “Plaster Blaster” (egg prata with hollandaise). With a mix of traditional and inventive flavors, Springleaf Prata delivers a memorable dining experience that’s both comforting and exciting for all ages.
Springleaf Prata Place Menu Singapore 2025
Springleaf Prata Place offers a creative twist on Indian cuisine with its signature pratas, including the unique “Murtaburger” and flavorful curries, delivering a delightful dining experience for all ages.
Springleaf Prata Place Menu Prata Prices
Menu Item
Description
Price
Plain Prata
Crispy on the outside, soft on the inside
SGD 1.80
Egg Prata
Buttery and flaky flatbread. Crispy on the outside, Soft on the inside
SGD 3.10
Coin Prata
Crispy on the outside, soft on the inside
SGD 4.80
Cheese Prata
A fried flatbread stuffed with gooey cheese cooked over a flat grilling pan
SGD 4.30
Egg Cheese Prata
Buttery and flaky flatbread, served with eggs and melted cheese
SGD 5.50
Egg Onion Prata
A fried flatbread stuffed with egg and onion cooked over a flat grilling pan
SGD 3.70
Egg Onion Cheese Prata
Buttery and flaky flatbread. Crispy on the outside & soft on the inside. Made with egg, onions & cheese
SGD 6.30
Egg Onion Mushroom Prata
A fried flatbread stuffed with eggs & onions cooked over a flat grilling pan
SGD 5.70
Double Egg Prata
Double the happiness, enjoy it with curry on the side
SGD 4.80
Double Egg Cheese Prata
Buttery and flaky flatbread. Crispy on the outside, Soft on the inside. Topped with eggs and cheese
SGD 6.90
Double Egg Onion Prata
A fried flatbread stuffed with egg and onion cooked over a flat grilling pan
SGD 5.20
Onion Prata
A fried flatbread stuffed with onions cooked over a flat grilling pan
SGD 2.90
Onion Cheese Prata
Buttery & flaky flatbread. Crispy on the outside & soft on the inside. Made with onions & cheese
SGD 4.60
Plaster Cheese Prata
Buttery, flaky flatbread & served with an egg on top
SGD 5.70
Plaster Prata
Buttery and flaky flatbread, served with an egg on top
SGD 3.40
Plaster Onion Prata
Buttery, flaky flatbread, served with onions & an egg on top
SGD 3.90
Hi-Fibre Prata
–
SGD 2.00
Paper Prata
–
SGD 2.30
Milk Paper Prata
–
SGD 3.20
Sugar Paper Prata
–
SGD 3.00
Milk & Sugar Paper Prata
–
SGD 3.80
Egg Mozzarella Cheese Prata
–
SGD 6.00
Springleaf Prata Place Ultimate Series Prices
Menu Item
Price
2012 Ultimate Murtabak
SGD 19.40
2013 Murtaburger
SGD 12.00
2014 Plaster Blaster
SGD 8.60
2015 Umami 50
SGD 13.70
2016 Salted Egg Prawn Prata
SGD 16.20
2017 Prata Alfredo
SGD 14.80
2018 La Ayam Parotta
SGD 13.70
2019 Magic Meatless Murtabak
SGD 10.20
2020 Das Pratwurst
SGD 12.00
2023 Okonomiyaki
SGD 10.90
2012 Ultimate Mini
SGD 10.50
Springleaf Prata Place Goreng Items Menu Prices
Menu Item
Description
Price
Maggi Goreng
Nothing is as comforting as a plate of fried maggi noodles
SGD 7.80
Nasi Goreng
A flavourful, addictive and umami fried rice
SGD 7.80
Mee Goreng
A popular Indonesian street food, stir fried with a savoury sweet sauce with fresh seafood
SGD 7.80
Kuey Teow Goreng
Stir fried flat rice noodles in a sweet and savoury dark soy sauce, for an umami punch!
SGD 7.80
Prata Goreng With Sunny Side Up
A popular side dish & tasty way to get nutritional benefits from eggs
SGD 7.80
Mee Hoon Goreng With Sunny Side Up
–
SGD 7.80
Nasi Goreng Kampung
–
SGD 9.00
Springleaf Prata Place Menu Briyani Prices
Menu Item
Description
Price
Lamb Shank Briyani
Soft juicy lamb shank cooked for hours on the fragrant bed of basmati rice
Assorted Roti John (4 pcs) + 2 Large Sides + 4 Drinks
$38.50
Kids’ Meal Combo
2 Mini Pratas + 1 Drink + Small Dessert
$10.00
Springleaf Prata Place Singapore Restaurant Kids Activities
Kids Activity
Description
Price (SGD)
Prata Making Workshop
Hands-on session for kids to make their own pratas
$15.00
Coloring Station
Coloring sheets and crayons provided for creativity
Free
Mini Chef Experience
Guided cooking experience to create simple dishes
$12.00
Roti John Decorating Contest
Fun contest to decorate Roti John with various toppings
$5.00
Face Painting
Themed face painting by a professional artist
$8.00
Springleaf Prata Place Singapore Restaurant Customer Services Experience
Friendly Staff: Guests are greeted with a smile upon entering, and the staff are attentive and approachable, ready to assist with menu selections and recommendations.
Quick Service: Orders are processed efficiently, ensuring that even during peak hours, customers receive their food in a timely manner, perfect for families with young children.
Personalized Recommendations: Staff take the time to understand customer preferences, offering personalized meal suggestions and adjustments based on dietary needs.
Engaging Kids Activities: The restaurant provides a variety of activities for children, from coloring stations to cooking workshops, keeping younger guests entertained while parents enjoy their meals.
Feedback Encouragement: The team actively seeks feedback from customers to improve the dining experience, demonstrating their commitment to customer satisfaction.
Clean and Comfortable Environment: The dining area is well-maintained and organized, creating a pleasant atmosphere for families and groups.
Catering to Dietary Needs: Staff are knowledgeable about the menu and can accommodate dietary restrictions, ensuring that every guest can find something delicious to enjoy.
Takeaway and Delivery Options: For those on the go, Springleaf Prata Place offers seamless takeaway and delivery services, with orders packaged thoughtfully for freshness.
Celebrating Special Occasions: The restaurant is open to helping celebrate birthdays or other special events, often providing special arrangements upon request.
Thank You and Farewell: As guests leave, staff express their gratitude with a friendly farewell, encouraging return visits and creating a sense of community.
Springleaf Prata Place Restaurant Singapore Future Plans
Expansion of Outlets: Plans to open additional locations across Singapore to make their unique offerings more accessible to a wider audience.
Menu Innovation: Regularly introducing new and seasonal items, including healthier options and limited-time specials that reflect current food trends while maintaining traditional flavors.
Enhanced Digital Experience: Developing a user-friendly mobile app for online ordering, reservations, and a loyalty program to reward frequent customers.
Sustainability Practices: Implementing eco-friendly initiatives, such as reducing plastic use and sourcing ingredients locally, to promote sustainability and environmental responsibility.
Community Engagement: Strengthening ties with the local community through partnerships with schools and organizations, including sponsorship of events and workshops that promote cultural awareness.
Kids’ Programs: Expanding kids’ activities and workshops to create a more engaging environment for families, making Springleaf Prata Place a go-to venue for family outings.
Catering Services: Launching catering options for events and corporate functions, allowing customers to enjoy their favorite dishes at gatherings and celebrations.
Themed Events and Promotions: Hosting special themed nights and promotional events to attract diverse crowds and enhance the dining experience.
Culinary Collaborations: Exploring collaborations with local chefs and food influencers to create unique menu items that blend different culinary traditions.
Feedback-Driven Improvements: Continually seeking customer feedback to refine and improve services, ensuring that the dining experience remains top-notch and aligned with customer expectations.
Springleaf Prata Place Singapore Restaurant Rules & Regulations
No Outside Food or Beverages: Guests are not permitted to bring outside food or drinks into the restaurant to maintain hygiene and quality standards.
Respectful Behavior: All patrons are expected to treat staff and other customers with respect and courtesy. Disruptive behavior will not be tolerated.
Child Supervision: Children must be supervised by an adult at all times to ensure their safety and the comfort of other diners.
Dress Code: Casual attire is welcome; however, appropriate clothing and footwear must be worn by all customers.
No Smoking: Smoking is strictly prohibited within the restaurant premises to maintain a pleasant atmosphere for all guests.
Allergy Disclosures: Guests with food allergies or dietary restrictions should inform the staff upon ordering so that necessary precautions can be taken.
Table Time Limits: During peak hours, table usage may be limited to a specific duration to accommodate all guests efficiently.
No Pets Allowed: Only service animals are allowed inside the restaurant to ensure hygiene and comfort for all patrons.
Payment Policies: Accepted payment methods include cash, major credit cards, and digital payment options. Split bills are permitted for group orders.
Lost & Found Policy: The restaurant is not responsible for lost items; however, staff will assist in searching for any belongings reported missing.
Springleaf Prata Place Singapore Location, Contact, Opening Hours
Contact : +6564595670
Opening Hours
Wednesday
8 AM–11 PM
Thursday(Diwali)
8 AM–11 PMHours might differ
Friday
8 AM–11 PM
Saturday
8 AM–11 PM
Sunday
8 AM–11 PM
Monday
8 AM–11 PM
Tuesday
8 AM–11 PM
Conclusion
Springleaf Prata Place Singapore offers a delightful fusion of traditional Indian cuisine and creative culinary innovations, captivating diners with its diverse menu. Renowned for its signature pratas, including the unique “Murtaburger” and flavorful curries, the restaurant caters to all ages. With a vibrant atmosphere and engaging activities for families, Springleaf Prata Place stands out as a beloved dining destination, where every meal is an enjoyable experience filled with rich flavors and warmth.
official sources of Springleaf Prata Place Singapore.
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
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