Food

If we think about a professional kitchen order of importance, “pantry chef”, or “grade manger̈”, might not jump out at you immediately. Yet, there is no doubting that this position is one of the most intricate and precision-oriented within the kitchen.   The chef responsible for the pantry section is an expert with cold dishes, which…

Chefs ignite a certain fascination. Their graceful movements, artistic flair, and ability to remain composed under pressure stand in contrast to the stories, habits, and peculiarities most rest within the seams of their well-fitted coats and tales of sharp-edged scissors, cravings for full coats, and a flurry of flavors. With knives, a world rests, filled…