Candlenut in Singapore offers a delightful blend of traditional Peranakan flavors with a contemporary twist. The menu features a variety of dishes, including signature items like Buah Keluak Ayam, a rich chicken curry infused with the earthy taste of black nuts, and the iconic Chilli Crab, known for its bold and spicy sauce. Each dish reflects the rich heritage and culinary artistry of the Peranakan culture, ensuring a memorable dining experience.
Candlenut Menu Singapore 2025
Candlenut showcases modern Peranakan cuisine, featuring signature dishes like Buah Keluak Ayam and Chilli Crab, blending traditional flavors with contemporary flair for a unique dining experience.
Candlenut Starters Prices
Menu Item
Description
Price
Bakwan Kepiting Soup
Blue swimmer crab and chicken tofu balls, tofu puff, rich chicken broth boiled over 4 hours – individual portion
SGD 15.00
Ngoh Hiang
Deep fried beancurd skin roll of minced free range pork, prawns, shiitake mushroom, water chestnut
SGD 22.00
Snake River Farm Kurobuta Pork Neck Satay
Charcoal grilled and glazed with kicap manis – 4 skewers
SGD 24.00
Wing Bean Salad
Baby red radish, lemongrass, cashew nuts, prawns, anchovies, calamansi dressing
SGD 22.00
Sweet Chitose x Cameron Highlands White Corn and Mizuna Salad
Rose apple, cashew nuts, fried anchovies, local herbs tossed in homemade gula melaka sesame dressing
SGD 24.00
Candlenut Curries & Braises Menu With Prices
Menu Item
Description
Price
Chap Chye
Stewed cabbage, Cha Hua shiitake, pork belly, lily buds, black fungus, vermicelli in rich prawn and pork stock
SGD 26.00
Chef’s Mum’s Chicken Curry
Family heirloom recipe – fresh local chicken, potato, kaffir lime leaf
SGD 32.00
Westholme Wagyu Beef Rib Rendang
Dry caramelized coconut curry with spices, turmeric leaf, serunding
SGD 48.00
Aunt Caroline’s Babi Buah Keluak
Slow-cooked Iberico pork jowl, aromatic intense black nut
Warm Welcome: Guests are greeted warmly upon arrival by friendly hosts, setting a pleasant tone for the dining experience.
Elegant Decor: The restaurant features a blend of traditional and contemporary decor, creating a cozy yet sophisticated atmosphere.
Service Approach
Knowledgeable Staff: The waitstaff are well-trained and knowledgeable about the menu, including the origins of dishes and recommended pairings. They are eager to share insights about Peranakan cuisine.
Personalized Attention: Staff often go the extra mile to accommodate special requests or dietary restrictions, ensuring that each guest feels valued and catered to.
Dining Experience
Attentive Service: Service is attentive without being intrusive. Staff are quick to respond to requests, refill drinks, and clear plates, allowing guests to focus on their meal.
Timing of Courses: The pacing of dishes is well-managed, allowing diners to savor each course without feeling rushed.
Additional Touches
Beverage Recommendations: Staff often provide tailored drink suggestions, including traditional beverages that complement the meal.
Feedback Encouragement: After the meal, staff typically check in to ensure satisfaction and may encourage feedback, showcasing their commitment to quality.
Overall Impression
Culinary Journey: The customer service experience at Candlenut enhances the overall dining experience, making it feel like a culinary journey through Peranakan culture.
Memorable Experience: Many guests leave with a lasting impression not only of the exquisite food but also of the outstanding service, making them eager to return.
Reservations: Due to high demand, reservations are strongly recommended. It’s common for the restaurant to be fully booked, so advance planning is advisable.
Dining Options: The restaurant offers both an à la carte menu and a tasting menu called ‘Ah-ma-kase’, which features a selection of dishes curated by the chef. Pricing for the tasting menu varies by meal period (lunch and dinner).
Dress Code: While there isn’t a formal dress code mentioned, guests are encouraged to dress appropriately for a fine dining experience.
Food Restrictions: Guests are usually expected to adhere to the menu items and not bring outside food. However, it’s best to check directly with the restaurant for any specific dietary restrictions or needs.
COVID-19 Measures: Like many restaurants, Candlenut may have protocols in place related to health and safety, which could include social distancing or mask requirements. It’s wise to verify any current health guidelines before visiting.
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