Monti, located in the heart of Singapore, offers a vibrant menu that combines Italian culinary traditions with a modern twist. Guests can savor delectable dishes, from artisanal pizzas baked in a wood-fired oven to handcrafted pasta, featuring fresh, locally sourced ingredients. The inviting atmosphere, complemented by stunning waterfront views, makes it an ideal spot for both casual dining and special occasions, ensuring a memorable culinary experience that celebrates the essence of Italian cuisine.
Monti Menu Singapore 2025
Monti’s menu features modern Italian cuisine with artisanal pizzas and handcrafted pasta, all made from fresh, locally sourced ingredients, set against a stunning waterfront backdrop for a memorable dining experience.
Marbling score: MB8/9 Australia’s award-winning Wagyu beef, achieving back-to-back Grand Champion titles at Wagyu Branded Beef Awards. Sourced from breeding herds in New South Wales and Victoria, elevated over 1000m above sea level, Stone Axe’s Full Blood Japanese Black Wagyu thrives in a low-stress environment. (serves 3-4 pax)
SGD 348.00
SANCHOKU F1 WAGYU T-BONE (1.1KG)
Marbling score: MB5 Indulge in the richness of our consistently outstanding Wagyu, cultivated in the pristine and lush green pastures of the Gulf region in Northern Queensland, Australia. To enhance marbling, tenderness, and flavor, our cattle are carefully transitioned to a diet of natural grains and oats for a period of 300 days. (serves 3-4 pax)
Warm Welcome: Guests are greeted by friendly and professional staff as soon as they arrive, creating a welcoming atmosphere.
Personalized Service: The staff is attentive and often takes the time to understand guests’ preferences, ensuring that their needs are met throughout the meal.
Knowledgeable Staff: Servers are well-trained and knowledgeable about the menu, including details about dishes, wine pairings, and special dietary options, which enhances the dining experience.
Ambiance: The restaurant’s decor and setting contribute to a relaxed yet upscale environment, making it ideal for special occasions or business meetings.
Promptness: Service is generally prompt, with a focus on maintaining a smooth dining flow without making guests feel rushed.
Attention to Detail: The staff pays close attention to the details, from the presentation of the dishes to ensuring that glasses are refilled and plates are cleared in a timely manner.
Feedback and Follow-up: Staff often checks in with guests during the meal to ensure satisfaction and address any concerns, showcasing a commitment to customer satisfaction.
Reservation Management: The reservation process is typically smooth, with reminders and confirmations sent to ensure guests are well-informed about their dining plans.
Monti Singapore Restaurant Rules & Regulations
Reservation Policy: Monti encourages guests to make reservations in advance, especially for special occasions, to secure a table with the desired view. They suggest calling ahead to avoid disappointment.
Dress Code: The restaurant promotes a smart casual dress code, meaning that guests are expected to dress appropriately for the upscale setting.
Dining Experience: Monti emphasizes a high-quality dining experience, which includes a focus on timely service. However, during peak times, there may be delays, especially for specific dishes that require longer preparation, such as their signature steaks.
Children: While families are welcome, the atmosphere is more suited to adults, making it an ideal location for special occasions or romantic dinners.
Customer Conduct: Guests are expected to behave respectfully towards staff and other diners. Disruptive behavior may result in management intervention.
Monti Singapore Location, Contact, Opening Hours
Contact: +6591115529
Opening Hours
Saturday
11 AM–3 PM6–11:30 PM
Sunday
11 AM–3 PM6–11:30 PM
Monday
11 AM–3 PM6–11:30 PM
Tuesday
11 AM–3 PM6–11:30 PM
Wednesday
11 AM–3 PM6–11:30 PM
Thursday(Diwali)
11 AM–3 PM6–11:30 PMHours might differ
Friday
11 AM–3 PM6–11:30 PM
Conclusion
Monti offers a vibrant culinary experience that beautifully blends traditional Italian flavors with modern techniques. Set against the stunning backdrop of Marina Bay, the menu features a range of artisanal pizzas, handmade pastas, and innovative seafood dishes, all crafted with fresh, seasonal ingredients. Signature items include the truffle mushroom pizza and the lobster linguine, ensuring each dish is a delightful celebration of taste, perfect for both casual dining and special occasions.
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
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