Samurai Yakiniku Menu Malaysia Prices 2025

Experience the vibrant flavors of Samurai Yakiniku in Malaysia, where traditional Japanese grilling meets local culinary flair. Our menu features premium cuts of marinated meats, from tender wagyu to succulent chicken, all expertly grilled to perfection at your table. Accompanied by an array of fresh vegetables and house-made dipping sauces, each bite promises a delightful fusion of smoky, savory goodness. Indulge in an unforgettable dining experience that celebrates the art of yakiniku.

Samurai Yakiniku Menu Malaysia 2025

Experience the essence of Japan at Samurai Yakiniku Malaysia, where premium cuts of marbled beef and fresh seafood are grilled to perfection, complemented by rich sauces and vibrant side dishes.

Samurai Yakiniku Yakimono Menu Prices

Item	Price
Yakiniku Grilled Meat	RM 9.90
Yakitori Grilled Chicken	RM 6.90
Gyukushi Wafu Skewer	RM 20.00
Gyutan	RM 9.90
Samurai Gyushi	RM 10.00
Salmon Belly	RM 23.90
Salmon Belly Skewer	RM 23.90
Scallop	RM 22.80
Scallops Skewer	RM 22.80
Samurai Platter (Beef, Chicken, and Scallops)	RM 28.80
Add Japanese Rice	RM 1.80
Iced Green Tea	RM 1.50

Samurai Yakiniku Shabu Shabu Menu Prices

Item	Price
Lamb Shabu Shabu (Thinly Sliced of Lamb Meat)	RM 60.00
Men Noodles	RM 3.90
Shabu Shabu Meat (Per Plate)	RM 9.90
Yasai (Vegetables)	RM 6.90
Tamago	RM 1.50
Wagyu Shabu Shabu (Thinly Sliced Wagyu Meat)	RM 60.00
Add Japanese Rice	RM 1.80
Iced Green Tea	RM 1.50

Samurai Yakiniku Donburi Menu Prices

Item	Price
Karaagedon (Chicken Karaage with Samurai Secret Sauce and Japanese Rice)	RM 14.90
Jigoku Karaagedon (Chicken Karaage with Very Spicy Samurai Sauce and Japanese Rice)	RM 15.90
Samuraidon (Samurai Grilled Beef with Samurai Sauce and Japanese Rice)	RM 14.90
Jigoku Samuraidon (Samurai Grilled Beef with Very Spicy Samurai Sauce and Japanese Rice)	RM 15.90
Chikin Katsudon (Breaded Chicken Cutlet with Samurai Sauce and Japanese Rice)	RM 14.90
Beef Katsudon (Breaded Beef with Samurai Sauce and Japanese Rice)	RM 16.90
Teriyakidon (Grilled Teriyaki Chicken and Japanese Rice)	RM 16.90
Wagyu Donburi (Grilled Japanese Wagyu with Samurai Sauce and Japanese Rice)	RM 60.00
Unagi Donburi (Grilled Fresh Water Eel with Kabayaki Sauce and Japanese Rice) – Small	RM 22.90
Unagi Donburi (Grilled Fresh Water Eel with Kabayaki Sauce and Japanese Rice) – Large	RM 27.90
Hambagudon (Grilled Japanese Burger Patty with Samurai Sauce and Japanese Rice)	RM 14.90
Salmon Donburi (Grilled Salmon with Samurai Sauce and Japanese Rice)	RM 24.90

Samurai Yakiniku Japan Fried Rice Menu Prices

Item	Price
Samurai Steak Rice	RM 26.90
Kaisen Fried Rice	RM 22.90
Wagyu Hambagu-Rice	RM 39.00
Wagyu Fried Rice	RM 35.00

Samurai Yakiniku Hambagu & Meatball Menu Prices

Item	Price
Wagyu Hambagu (Grilled Wagyu Burger Patty)	RM 39.00
Samurai Hambagu (Grilled Samurai Beef Burger Patty)	RM 14.90
Samurai Meatball (6 pcs)	RM 9.90
Wasabi Meatball (6 pcs)	RM 9.90

Samurai Yakiniku Karaage Menu Prices

Item	Price
Original Karaage (Original Japanese Fried Chicken – 3 pcs)	RM 5.50
Original Karaage (Original Japanese Fried Chicken – 6 pcs)	RM 10.00
Samurai Karaage (Japanese Fried Chicken with Samurai Signature Sauce – 3 pcs)	RM 5.50
Samurai Karaage (Japanese Fried Chicken with Samurai Signature Sauce – 6 pcs)	RM 10.00
Jigoku Karaage (Japanese Fried Chicken with Very Spicy Sauce – 3 pcs)	RM 5.50
Jigoku Karaage (Japanese Fried Chicken with Very Spicy Sauce – 6 pcs)	RM 10.00

Samurai Yakiniku Ramen Menu Prices

Item	Price
Basic Ramen (Japanese Noodle served with Chicken or Samurai Meat)	RM 17.90
Basic Jigoku Ramen (Very Spicy Japanese Noodle served with Grilled Chicken or Samurai Meat)	RM 18.90
Tamago Samurai Ramen (Japanese Noodle served with Ramen Egg and Grilled Chicken or Samurai Meat)	RM 18.90
Tamago Jigoku Samurai Ramen (Very Spicy Japanese Noodle served with Ramen Egg and Grilled Chicken or Samurai Meat)	RM 19.90
Samurai Signature Ramen (Noodle served with Ramen Egg, Grilled Chicken, and Samurai Meat)	RM 21.90

Samurai Yakiniku Steak

Item	Price
Japanese Wagyu	RM 399/200g
Hokkaido Wagyu	RM 288/200g
Aussie Wagyu Striploin	RM 99/200g
Wagyu Tomahawk	RM 33/100g
Baby Tomahawk	RM 29/100g
Samurai Steak	RM 49/200g
Lamb Rack	RM 70/200g

Samurai Yakiniku Tanpin Menu Prices

Item	Price
Miso Soup	RM 2.80
Teriyaki Chicken	RM 19.90
Enoki Roll	RM 19.90
Takoyaki (6 pcs)	RM 12.00
Wedges	RM 5.50
Grilled Chicken Gyoza (3 pcs)	RM 5.80
Fried Chicken Gyoza (3 pcs)	RM 4.80
Grilled Ebi Gyoza (3 pcs)	RM 6.80
Fried Ebi Gyoza (3 pcs)	RM 5.80

Samurai Yakiniku Nomimono Menu Prices

Item	Price
Iced Green Tea (Glass)	RM 1.50
Iced Green Tea (Jug)	RM 8.90
Iced Lemon Tea (Glass)	RM 3.20
Iced Lemon Tea (Jug)	RM 9.90
Iced Chocolate	RM 7.50
Iced Americano	RM 4.50
Iced Latte	RM 7.50
Iced Mocha	RM 9.50
Sakura Sparkling	RM 8.50
Carbonated Drinks	RM 2.50
Samurai Sparkling	RM 9.80
Yakult	RM 1.80
Mochi Ice Cream (Red Bean Mochi)	RM 4.50
Mochi Ice Cream	RM 2.80

Samurai Yakiniku Malaysia Menu Student Deals

Item	Description	Price (RM)
Student Set A	Choice of beef or chicken, rice, salad	25.00
Student Set B	Pork belly, rice, and miso soup	28.00
Yakiniku Beef Platter	Assorted beef cuts, rice	35.00
Grilled Chicken Skewers	5 pieces of chicken skewers, rice	20.00
Vegetarian Set	Grilled veggies, rice, and tofu	18.00
Ice Cream Dessert	Choice of matcha or vanilla	8.00
Beverage	Soft drink or green tea	5.00

Samurai Yakiniku Menu Malaysia Family Deals

Family Deal	Description	Price (MYR)	Serves
Family Set A	Includes beef, chicken, lamb, assorted veggies, and rice	150	4
Family Set B	Premium selection with wagyu beef, chicken, shrimp, and side dishes	220	5
Vegetarian Family Set	A variety of grilled tofu, mushrooms, seasonal veggies, and rice	120	4
Samurai Feast	Mix of all meats, grilled seafood, and dipping sauces	250	6
Kids’ Special	Mini grilled chicken, beef strips, and fries	45	2

Samurai Yakiniku Malaysia Restaurant Kids Activities

Activity	Description	Age Group	Duration
Yakiniku Cooking Class	Kids can learn to grill their own meat with guidance.	6-12 years	1 hour
Samurai Craft Station	Create samurai-themed crafts, like masks or swords.	4-10 years	30 minutes
Interactive Storytime	Storytelling session featuring samurai legends.	3-7 years	30 minutes
Miniature Yakiniku Setup	Play area with toy grills and food items.	2-8 years	Ongoing
Samurai Dress-Up Corner	Dress up in samurai costumes for photo ops.	All ages	Ongoing
Karaoke Hour	Family-friendly karaoke session with popular songs.	5+ years	1 hour
Treasure Hunt	A fun scavenger hunt around the restaurant.	6-12 years	1 hour
Origami Folding Workshop	Teach kids to fold origami samurai and animals.	5-12 years	45 minutes
Mini Yakiniku Challenge	Fun grilling competition with small portions.	8-12 years	1 hour
Coloring Station	Coloring sheets featuring samurai and Japanese themes.	3-8 years	Ongoing

Samurai Yakiniku Malaysia Restaurant Customer Services Experience

1. Welcoming Atmosphere: Guests are greeted warmly upon arrival, creating a friendly and inviting environment.
2. Knowledgeable Staff: Staff members are well-trained and knowledgeable about the menu, providing recommendations and answering questions with enthusiasm.
3. Prompt Service: Orders are taken promptly, and food is served in a timely manner, ensuring that customers don’t have to wait long.
4. Personalized Attention: Staff often check in with customers throughout their meal, ensuring satisfaction and addressing any needs or concerns.
5. Cleanliness: The restaurant maintains a high standard of cleanliness, contributing to a pleasant dining experience.
6. Efficient Handling of Issues: Any complaints or issues are addressed quickly and effectively, demonstrating a commitment to customer satisfaction.
7. Engaging Interaction: Staff engage with customers in a friendly manner, enhancing the overall dining experience.
8. Flexible Accommodations: The restaurant is willing to accommodate special requests or dietary restrictions whenever possible.
9. Feedback Encouragement: Customers are encouraged to provide feedback, showing that the restaurant values their opinions and is committed to improvement.
10. Loyalty Programs: Offering loyalty rewards or promotions can enhance the overall experience and encourage repeat visits.

Samurai Yakiniku Malaysia Future Plans

1. Expansion of Locations: Open new branches in key cities across Malaysia to reach a broader audience.
2. Menu Innovation: Introduce seasonal and regional specialties to keep the menu fresh and appealing.
3. Enhanced Dining Experience: Invest in improving the ambiance and interior design of existing outlets for a more immersive dining experience.
4. Online Ordering and Delivery: Expand online ordering systems and partnerships with delivery services to cater to the growing demand for convenience.
5. Loyalty Program: Develop a customer loyalty program to reward frequent diners and encourage repeat visits.
6. Culinary Events: Host special culinary events, such as cooking classes or themed nights, to engage with customers and showcase the brand’s expertise.
7. Sustainability Initiatives: Implement eco-friendly practices, such as sourcing sustainable ingredients and reducing waste, to appeal to environmentally conscious consumers.
8. Collaboration with Local Brands: Partner with local suppliers and brands for cross-promotions and to support the local economy.
9. Social Media Engagement: Increase presence on social media platforms to connect with customers, share promotions, and highlight unique offerings.
10. Franchise Opportunities: Explore franchising options to enable rapid expansion while maintaining brand standards.

Samurai Yakiniku Malaysia Restaurant Rules & Regulations

1. Reservation Policy: Reservations are recommended, especially during peak hours, to ensure availability.
2. Seating Arrangements: Guests are requested to be seated promptly upon arrival to maintain smooth service.
3. Dining Time Limit: A time limit may be imposed during busy periods to accommodate all guests.
4. Food Preparation: Guests should follow instructions for using the grill, including safety measures to avoid burns or spills.
5. Menu Items: Please inform staff of any dietary restrictions or allergies when ordering.
6. Payment Methods: Acceptable forms of payment should be confirmed before dining; some restaurants may require cash or certain cards.
7. Behavior Expectations: Guests are expected to maintain respectful behavior towards staff and other diners.
8. Cleanup: Customers may be asked to clean their grill area after use to keep the dining space tidy.
9. Takeaway Policy: Leftover food may not be allowed for health and safety reasons, depending on local regulations.
10. Smoking Policy: Designated areas for smoking may be provided; otherwise, smoking inside the restaurant is typically prohibited.
11. Child Supervision: Children must be supervised at all times for their safety and the comfort of other diners.
12. Cancellation Policy: Details on cancellations, especially for large groups, should be clarified at the time of booking.

Samurai Yakiniku Malaysia Location, Contact, Opening Hours

Contact: 0105028321

Opening Hours

Friday	11:30 am–11 pm
Saturday	11:30 am–11 pm
Sunday	11:30 am–11 pm
Monday	11:30 am–11 pm
Tuesday	11:30 am–11 pm
Wednesday	11:30 am–11 pm
Thursday	11:30 am–11 pm

Conclusion

At Samurai Yakiniku Malaysia, indulge in a unique culinary experience where tradition meets innovation. Our menu features premium, marinated meats grilled to perfection over charcoal, offering an authentic taste of Japanese BBQ. Savor mouthwatering selections like tender wagyu beef, succulent lamb, and fresh seafood, all complemented by a variety of house-made dipping sauces and vibrant seasonal vegetables. Each dish is crafted to deliver a delightful blend of flavors that will transport your senses to Japan.