Sen of Japan Menu Singapore Prices 2025

Sen of Japan in Singapore offers a refined Japanese dining experience, blending traditional flavors with modern presentation. Their menu features exquisite dishes like fresh sashimi, delicately crafted sushi rolls, and signature items such as the Black Cod Soy and Wagyu Beef Donburi. Each dish is carefully prepared with premium ingredients, emphasizing freshness and quality. With its elegant ambiance and ocean-inspired décor, Sen of Japan delivers an elevated dining experience that celebrates authentic Japanese cuisine.

Sen of Japan Menu Singapore 2024

Sen of Japan in Singapore presents fresh, high-quality Japanese cuisine with dishes like sashimi, Wagyu donburi, and Black Cod Soy, all served in a sophisticated, ocean-inspired setting for a memorable dining experience.

Sen of Japan Cold Starters Menu With Prices

Menu Item	Description	Price
Wagyu Carpaccio	Sliced Japanese A4 wagyu, black garlic truffle mayo, parmesan cheese, red onions, rocket salad and cherry tomato.	SGD 29.00
Shima-aji Carpaccio	Sliced striped jack, wasabi ponzu dressing, yuzu, ikura.	SGD 28.00
Hamachi Carpaccio	Sliced yellowtail with truffle ponzu dressing.	SGD 29.00
Oysters (3 pieces)	Fresh oysters with special house dressing.	SGD 22.00
Maguro Pizza	Sliced bluefin tuna on thin pastry crust, red onions, truffle mayo, tobiko and gold flakes.	SGD 46.00
Shiro Ebi, Toro, Uni & Caviar	Sweet white shrimp topped with minced fatty tuna, sea urchin, caviar and dashi jelly.	SGD 58.00
Wagyu Uni Nigiri	Sliced A4 Japanese wagyu beef, lightly seared. Topped with green onion bud and awayuki snow flake salt.	SGD 42.00
Tako Tako	Sliced octopus, ikura and yuzu shoyu sauce infused with pineapple.	SGD 26.00

Sen of Japan Warm Starters Prices

Menu Item	Description	Price
Uni Chawanmushi	Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with uni and truffle oil.	SGD 27.00
Ikura Chawanmushi	Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with ikura and truffle oil.	SGD 18.00
Chicken Karaage	Juicy chicken hand-battered in a crispy coating, drizzled with balsamic mayo and sweet soy glaze.	SGD 23.00
Baked Oyster with Spicy Aioli	Baked oysters topped with spicy mayonnaise and tobiko.	SGD 23.00
Agedashi Tofu with Eggplant	Hand-battered silken tofu, grated daikon, Japanese negi, eggplant and bonito flakes.	SGD 11.00
Chicken Gyoza	Pan-fried Japanese chicken dumplings.	SGD 14.00
Minced Wagyu Purse	Marinated minced A5 wagyu, potatoes wrapped in crispy yam pastry.	SGD 39.00
Edamame	Boiled soybeans with a sprinkle of coarse sea salt.	SGD 8.00
Truffle Edamame	Boiled soybeans with a sprinkle of coarse sea salt and truffle oil.	SGD 12.00
Sweet Miso Eggplant	Sautéed eggplant with sweet miso glaze.	SGD 16.00
Tatami Himego	Grilled pressed white sardines.	SGD 15.00
Fugu Mirin Boshi	Grilled mirin and soy sauce marinated pufferfish.	SGD 15.00
Shio Koji Karubi	Grilled marinated beef short-ribs in salted rice malt.	SGD 32.00
Hokkaido Scallops with Caviar	Hokkaido scallops, oscietra caviar, uni, tobiko, ebi and honey yuzu sauce.	SGD 42.00

Sen of Japan Salads & Soups Prices

Menu Item	Description	Price
Sashimi Salad	Sashimi slices with seasonal greens and garlic olive oil dressing.	SGD 28.00
Tokusen Salad	Seasonal mixed salad with house dressing.	SGD 16.00
Mekajiki & Maitake Mushroom Soup	Swordfish slices with maitake mushrooms in dashi broth.	SGD 20.00
Miso Soup	Fermented soybeans soup with wakame, shiitake mushrooms, tofu, and scallions.	SGD 6.00
Smokey Potato Salad	Potato, smoked daikon, snow crab leg, egg, cucumber, carrot, and tobiko.	SGD 18.00

Sen of Japan Singapore Noodle & Rice Prices

Menu Item	Description	Price
Inaniwa Udon	Hand-made wheat flour noodles with special dashi broth and soy.	SGD 24.00
Mini Wagyu Don	Grilled Japanese A5 wagyu served with onsen egg and uni over rice.	SGD 89.00
Premium Chirashi Don	Chef’s selection of premium sashimi over sushi rice.	SGD 96.00
Mini Unagi Don	Grilled freshwater eel with sweet soy glaze over rice.	SGD 43.00
Uni Pasta	Pasta with uni, sakura ebi, ikura and truffle mushroom cream sauce.	SGD 47.00
Mini Aburi Don	Seared bluefin ōtoro, chūtoro, ikura and uni over sushi rice.	SGD 75.00
Funori Soba (hot)	Seaweed infused Japanese buckwheat noodles served with special dashi broth and soy.	SGD 26.00
Funori Soba (cold)	Seaweed infused Japanese buckwheat noodles served with special dashi broth and soy.	SGD 23.00

Sen of Japan Agemono Menu Prices

Menu Item	Description	Price
Gyukatsu	Crusty golden brown A4 Wagyu beef cutlet, special tonkatsu sauce and snow flake salt. Limited quantities available daily.	SGD 88.00
Tempura Moriawase	Hand-battered tiger prawns (3 pieces) and assorted vegetables (5 kinds).	SGD 29.00
Ebi Tempura	Hand-battered tiger prawns (5 pieces).	SGD 29.00
Yasai Tempura	Hand-battered assorted vegetables (7 kinds).	SGD 19.00
Anago Tempura	Hand-battered seawater eel.	SGD 24.00
Soft-Shell Crab Tempura	Hand-battered whole soft-shell crab.	SGD 23.00
Sweet Corn Tempura	Crispy Japanese sweet white corn with matcha salt.	SGD 18.00
Nori Ebi Pouches	Crispy seaweed pouches with tiger prawn filling.	SGD 24.00

Sen of Japan Menu Mains

Menu Item	Description	Price
Wagyu A5 Striploin Steak	Grilled Japanese A5 wagyu steak with Hawaiian black lava sea salt. A savory balance of marbling and meat that is tender and juicy.	SGD 132.00
Wagyu A5 Tenderloin Steak	Grilled Japanese A5 tenderloin with Hawaiian black lava sea salt. One of the most prized cuts due to its limited yield – it is exceptionally tender, with full-bodied flavors and a delicate texture.	SGD 168.00
Grilled Tontoro	Salt-grilled pork jowl slices with assorted vegetables served with shiso dressing, red yuzu kosho, and yakiniku sauce.	SGD 48.00
Black Cod Soy	Baked black cod fillet in Hiro’s special soy marinade. *May contain bones in cod fillet.	SGD 43.00
Kurobuta Collar	Pan-seared kurobuta pork collar with soy ginger marinade, shiitake mushrooms, asparagus, and cherry tomato.	SGD 42.00
Nodoguro	Premium whole blackthroat seaperch. Seasonal item. Choice of 2: Grilled	SGD 132.00
Hamachi Kama	Salt-grilled yellowtail cheek served with ponzu sauce.	SGD 43.00
Chicken Teriyaki	Seared chicken thigh with sweet soy glaze.	SGD 29.00
Ikayaki	Shioyaki: Japanese squid grilled with salt. Teriyaki: Japanese squid with sweet soy glaze.	SGD 30.00
Lobster Yaki	Grilled lobster tail with cheese and tobiko.	SGD 48.00
Mekajiki Steak	Seared swordfish steak with spicy shoyu glaze.	SGD 39.00

Sen of Japan Sashimi & Sushi Platter Prices

Menu Item	Description	Price
Chef’s Omakase Sashimi Platter (22 Pieces)	Chef’s selection of assorted premium sashimi. Serves 2 – 3.	SGD 198.00
Sen Sashimi Moriawase (14 Pieces)	Selection of assorted premium sashimi.	SGD 128.00
Sashimi Moriawase (10 Pieces)	Assorted sashimi.	SGD 88.00
Sen Nigiri Moriawase (9 Pieces)	Selection of assorted premium nigiri sushi.	SGD 98.00
Aburi Sushi (6 Pieces)	Assorted flame-seared nigiri sushi.	SGD 68.00
Sushi Moriawase (6 Pieces)	Assorted Sushi.	SGD 65.00

Sen of Japan Sashimi / Nigri Sushi Menu

Menu Item	Price (Sashimi 3 Pieces)	Price (Nigiri Sushi 2 Pieces)
Salmon Belly	SGD 17.00	SGD 15.00
Salmon	SGD 14.00	SGD 13.00
Bluefin Tuna Belly	SGD 58.00	SGD 47.00
Bluefin Tuna Medium Fatty	SGD 45.00	SGD 35.00
Bluefin Tuna Lean	SGD 30.00	SGD 25.00
Sea Urchin Roe	Seasonal Price	Seasonal Price
Red Shrimp	SGD 14.00	SGD 11.00
Marinated Mackerel	SGD 11.00	SGD 9.00
Swordfish	SGD 16.00	SGD 13.00
Flounder Fin	SGD 18.00	–
Flounder	SGD 16.00	SGD 12.00
Conger Eel	SGD 18.00	SGD 15.00

Sen of Japan Special Maki Prices

Menu Item	Description	Price
High Roller Maki	Uni, ikura, negitoro, snow crab leg.	SGD 88.00
Salmon Aburi Maki	Avocado, cucumber, crispy ebi tempura, flame-seared salmon, special cheese sauce.	SGD 28.00
Aroy Maki	Hokkaido snow crab, ebi tempura, cucumber, lime, flame-seared tom yam infused cheese sauce.	SGD 39.00
Carbless Maki	Salmon, ebi tempura, tempura flakes, tobiko, avocado, cucumber.	SGD 26.00
Oishii Maki	Chopped bluefin tuna belly, uni, ikura, negi.	SGD 44.00
Mala Maki	Soft-shell crab tempura, cucumber, crab meat, tobiko, flame-seared salmon, spicy mala sauce.	SGD 26.00
Lobster Uni Maki	Lobster tail, ebi tempura, crab meat, cucumber, uni, tempura flakes, tobiko, aburi cheese sauce.	SGD 48.00
Rainbow Maki	Assorted sliced fish, ikura, tobiki, ebi tempura, topped with uni and caviar.	SGD 42.00
Maguro Madness Maki	Soy sauce marinated medium fatty Bluefin tuna and minced Bluefin tuna, tempura flakes, avocado, red onion, seaweed paste, ikura.	SGD 48.00
California Maki	Hokkaido snow crab, tobiko, avocado, cucumber.	SGD 20.00
Dragon Maki	Ebi tempura, unagi, avocado, unagi sauce, mayonnaise.	SGD 30.00
Ebi Tempura Maki	Ebi tempura, tempura flakes, avocado.	SGD 19.00

Sen of Japan Desserts Prices

Menu Item	Description	Price
Earl Grey Panna Cotta	Creamy Italian dessert infused with Earl Grey tea.	SGD 16.00
Green Tea Brûlée with Black Sesame Ice Cream	Classic brûlée infused with green tea, served with black sesame ice cream.	SGD 16.00
Umeshu Raisin Cheesecake	Cheesecake flavored with Umeshu-infused raisins.	SGD 16.00
Yuzu Cheesecake	Cheesecake with a refreshing citrus twist of yuzu.	SGD 16.00
Molten Chocolate Cake with Vanilla Ice Cream	Warm chocolate cake with a gooey center, served with vanilla ice cream.	SGD 16.00
Avocado Cheesecake	Creamy cheesecake with a unique twist of avocado.	SGD 17.00
Pumpkin Ice Cream with Puffed Rice	Rich pumpkin-flavored ice cream topped with crispy puffed rice.	SGD 10.00
Ice Cream & Sorbet	Choice of Vanilla, Hojicha, Black Sesame, Yuzu Sorbet.	SGD 8.00

Sen of Japan Singapore Menu Student Deals

Menu Item	Description	Student Price
Sushi Roll Set	Assorted sushi rolls with fresh fish and vegetables	$12.00
Salmon Sashimi Bowl	Fresh salmon sashimi served over rice with sauces	$15.00
Teriyaki Chicken Bento	Grilled chicken in teriyaki sauce with rice, salad, and sides	$14.00
Tempura Udon Combo	Tempura and udon soup combination	$13.00
Classic Ramen Bowl	Traditional ramen with miso broth, noodles, and toppings	$10.00
Student Sushi Platter	Variety of sushi pieces, including tuna and salmon	$12.00
Matcha Ice Cream Dessert	Creamy matcha ice cream as a refreshing finish	$4.00

Sen of Japan Menu Singapore Family Deals

Menu Item	Description	Family Price
Family Sushi Platter	Large assortment of sushi and sashimi (salmon, tuna, shrimp, etc.) for sharing	$65.00
Family Tempura Set	Mixed tempura platter with shrimp, vegetables, and dipping sauces	$45.00
Family Bento Feast	Includes teriyaki chicken, salmon, assorted sides, rice, and miso soup	$60.00
Premium Sashimi Platter	Generous platter of premium sashimi (salmon, tuna, yellowtail, etc.)	$70.00
Yakitori & Rice Combo	Variety of grilled skewers with rice and vegetables	$50.00
Family Ramen & Udon Set	Combination of ramen and udon bowls with tempura and sides	$55.00
Dessert Sharing Platter	Selection of matcha ice cream, mochi, and Japanese cheesecake	$20.00

Sen of Japan Singapore Restaurant Kids Activities

Kids Activity	Description	Price
Sushi Rolling Workshop	Kids learn to roll their own sushi with simple ingredients	$10.00 per child
Origami Craft Station	Japanese paper folding activities to make animals and shapes	Free with meal
Japanese Food Tasting Adventure	Small samples of Japanese dishes, like edamame and tempura	$5.00 per child
Coloring Station	Fun coloring sheets with Japanese food themes	Free
Mochi Making Session	Hands-on experience making sweet mochi with guidance	$8.00 per child
Japanese Language Fun	Simple Japanese words and phrases taught through games	Free
Matcha Ice Cream Tasting	Kids sample different flavors of ice cream, including matcha	$4.00 per child

Sen of Japan Singapore Restaurant Customer Services Experience

1. Warm Welcoming Staff: Friendly and attentive staff greet customers upon arrival, creating an inviting atmosphere.
2. Prompt Service: Efficient order-taking and timely delivery of food and drinks ensure minimal wait times for customers.
3. Menu Knowledge: Well-informed staff are available to answer questions about the menu and make recommendations based on preferences.
4. Customizable Options: Flexibility in customizing dishes or accommodating dietary restrictions, ensuring a personalized dining experience.
5. Clean and Inviting Environment: The restaurant maintains a clean and comfortable dining area, enhancing the overall experience.
6. Family-Friendly Focus: Staff are accommodating towards families, providing high chairs and kids’ menus, along with engaging activities for children.
7. Follow-Up Service: Attentive staff periodically check on tables to ensure guests are satisfied and address any needs promptly.
8. Feedback Encouragement: Customers are encouraged to provide feedback on their dining experience, demonstrating a commitment to continuous improvement.
9. Efficient Payment Process: Quick and convenient payment options, including cash and digital payments, streamline the checkout process.
10. Online Reservation and Ordering: User-friendly online reservation and ordering systems make it easy for customers to secure a table or place orders for takeaway.

Sen of Japan Restaurant Singapore Future Plans

1. Menu Expansion: Introducing new and seasonal dishes to keep the menu fresh and exciting, incorporating traditional Japanese recipes with modern twists.
2. Health-Conscious Options: Developing more low-calorie and health-focused dishes to cater to the growing demand for nutritious meals.
3. Sustainability Initiatives: Implementing eco-friendly practices, such as reducing plastic usage, sourcing local ingredients, and promoting sustainable seafood.
4. Loyalty Rewards Program: Launching a rewards program for regular customers, offering discounts, exclusive deals, and freebies to encourage repeat visits.
5. Online Engagement: Enhancing their online presence through active social media engagement, promotions, and community involvement to attract a broader audience.
6. Catering Services: Expanding catering options for events and corporate functions, allowing customers to enjoy their favorite dishes at gatherings.
7. Themed Dining Events: Organizing special themed nights or food festivals featuring specific Japanese cuisines, drinks, or seasonal ingredients to create unique dining experiences.
8. Collaboration with Local Chefs: Partnering with local chefs for special menu items or events, blending culinary styles to create innovative dishes.
9. Kids’ Programs: Introducing educational workshops and activities for children, such as sushi-making classes or cultural experiences, to engage families.
10. Expansion Plans: Considering new locations within Singapore to reach more customers and make their cuisine more accessible.

Sen of Japan Singapore Restaurant Rules & Regulations

1. Reservation Policy: Reservations may be required for larger groups or during peak dining hours to ensure seating availability.
2. Dining Time Limit: During busy periods, a time limit may be enforced on tables to accommodate more diners.
3. No Outside Food or Drink: Guests are not allowed to bring outside food or beverages to maintain the quality of the dining experience.
4. Child Supervision: Children must be supervised by an adult at all times within the restaurant to ensure their safety.
5. Allergy Notification: Customers with food allergies are encouraged to inform staff before ordering, as the restaurant cannot guarantee allergen-free meals.
6. Respectful Conduct: Guests are expected to behave respectfully towards staff and other diners; disruptive behavior may lead to removal from the premises.
7. Payment Methods: Acceptable payment methods include cash, credit cards, and digital payment options; guests should confirm their preferred method with the staff.
8. Feedback Submission: Feedback is welcomed but should be given respectfully and directed to the management or staff for consideration.
9. Pet Policy: Only service animals are permitted inside the restaurant, in accordance with health regulations.
10. Damage Liability: Customers may be held responsible for any damages to the restaurant’s property resulting from negligence or inappropriate behavior.

Sen of Japan Singapore Location, Contact, Opening Hours

Contact : +6566887426

Opening Hours

Saturday	11:30 AM–10 PM	
Sunday	11:30 AM–10 PM	
Monday	11:30 AM–10 PM	
Tuesday	11:30 AM–10 PM	
Wednesday	11:30 AM–10 PM	
Thursday	11:30 AM–10 PM	
Friday	11:30 AM–10 PM

Conclusion

In conclusion, Sen of Japan offers a captivating culinary journey through authentic Japanese cuisine in Singapore, featuring meticulously crafted dishes that highlight the freshness of ingredients. With options ranging from delectable sushi and sashimi to comforting ramen and donburi, each meal is a celebration of flavor and artistry. The restaurant’s inviting atmosphere and commitment to exceptional service make it an ideal destination for both casual diners and those seeking a memorable dining experience.

official sources of Sen of Japan Singapore.

• Website
• Facebook
• Instagram