Rappu in Singapore offers a unique dining experience centered around its signature handrolls, crafted with premium ingredients like Hokkaido scallops, A5 wagyu, and bluefin tuna. The minimalist menu emphasizes quality and precision, with sushi made à la minute at a sleek, intimate counter. Rappu also features inventive cocktails inspired by Japanese flavors, creating a seamless blend of traditional sushi craftsmanship and contemporary ambiance for an elevated yet approachable dining experience.
Rappu Menu Singapore 2025
Rappu Singapore delivers fresh, handcrafted sushi with premium ingredients like A5 wagyu and bluefin tuna, paired with creative cocktails, offering a refined yet relaxed dining experience in a sleek setting.
Hotate (w/ Nikiri & Kombu), Akami -(w/Sesame Seed, Nikiri & Spring Onion), Salmon (w/ Nikiri & Wasabi Furikake), Toro (w/ Nikiri & Negi), Crab (w/ Kani Miso & Tobiko) & Engawa (w/ Yuzu Nikiri & Smoked Salt). Each box also comes along with RAPPU’s Signature Seaweed (12pc), Wasabi, Ginger & Shoyu.
SGD 46.00
The Rappu Jigo 6
Hotate (w/ Nikiri, Kombu & Chilli Lime), Akami (w/Sansho Nikiri, Chilli Oil), Salmon (w/ Mentaiko Kewpie & Tempura Crumbs), Toro (w/ Nikiri & Spicy Leek), Crab (w/ Tobiko, Takuan & Kewpie) & Engawa (w/ Miso Mayo & Smoked Salt). Each box also comes along with RAPPU’s Signature Seaweed (12pc), Wasabi, Ginger & Shoyu.
SGD 46.00
Heart Of Gold Chirashi
Salmon, hotate, Akami (tuna), and hearts of ikura and uni. Served on signature sushi rice and with our crunchy seaweed on the side for you to lovingly roll sushi for your special one.
SGD 88.00
The Rappu Vegan 6
Shitake, Edamame, Takenoko (Bamboo Shoots), Iburigakko (Smoked Daikon), Teriyaki Tofu, Nasu Katsu (Panko Fried Eggplant). Comes along with rice ,seaweed (12pcs), wasabi, ginger and soya sauce.
SGD 36.00
The High Roller + RAPPU Sake (50ml)
(Hokkaido Grade A Uni, F1 Wagyu, Engawa (Flounder Fluke Fish), Toro (Fatty Tuna), Ikura, Hotate (Scallop) and Caviar. Comes along with rice, seaweed (12pcs), wasabi, ginger and soya sauce, a bottle of RAPPU sake (50ml).
SGD 107.50
DIY Chirashi Kit
Choose 6 ingredients from a selection of Hotate (Scallop), Salmon, Shime Saba (Mackerel), Toro (Fatty Tuna), Crab, Engawa (Flounder Fluke Fish),Tamago, Wagyu Beef, Uni (Hokkaido Grade A) and Ikura. Comes with rice, seaweed (12 pcs), wasabi, soya sauce, ginger and 50 ml of RAPPU Sake.
Sparkling sake crisp & refreshing. Best paired with Hotate (Scallop)
SGD 27.00
Hourai Junmai Daiginjo Btl (720ml)
HOURAI Junmai Ginjo, Melon & Strawberries. Best paired with Salmon.
SGD 136.00
Cel 24 Junmai Daiginjo Btl (720ml)
CEL 24 Junmai Daiginjo. Best paired with Toro (Fatty Tuna)
SGD 161.00
Wakimizu Gold Leaf Sake Btl (720ml)
WAKIMIZU GOLD FLAKES Junmai Daiginjo. Fruity & refreshing. Best paired with the High Roller
SGD 171.00
Dassai 39 Btl (300ml)
–
SGD 105.00
Dassai 23 Btl (300ml)
–
SGD 145.00
BOTTLED SAKE
Shochikubai Shirabegura Sparkling Sake Btl (50ml)
Sparkling sake, crisp & refreshing. Best paired with Hotate (Scallop)
SGD 8.00
Cel 24 Junmai Daiginjo Btl (50ml)
Cel 24 Junmai Daiginjo, pineapple & mango. Best paired with Toro (Fatty Tuna)
SGD 12.00
Hourai Junmai Daiginjo Btl (50ml)
Hourai Junmai Ginjo. Melon & Strawberries. Best paired with Salmon.
SGD 11.50
Wakimizu Gold Leaf Sake Btl (50ml)
WAKIMIZU GOLD FLAKES Junmai Daiginjo. Fruity & refreshing. Paired with the High Roller
SGD 14.50
Rappu Singapore Menu Student Deals
Item
Description
Regular Price
Student Deal Price
Available Days/Hours
Sushi Set A
Selection of 5 classic sushi rolls
$12.00
$8.00
Mon-Fri, 11 AM – 5 PM
Sushi Set B
Assorted sushi rolls with 1 drink
$15.00
$10.00
Mon-Fri, 11 AM – 5 PM
Ramen Bowl
Choice of ramen with toppings
$10.00
$7.50
Mon-Fri, 11 AM – 5 PM
Donburi Rice Bowl
Rice bowl with choice of chicken or salmon
$14.00
$9.00
Mon-Fri, 11 AM – 5 PM
Bento Set
Mixed bento set with sushi and sides
$18.00
$12.00
Mon-Fri, 11 AM – 5 PM
Drinks (Tea or Soda)
Selected drinks included with meal deals
$3.00
$1.50
Mon-Fri, 11 AM – 5 PM
Rappu Menu Singapore Family Deals
Family Deal
Details
Price (SGD)
Family Sushi Feast
A variety of signature sushi rolls and platters, featuring options like Salmon Maki, Tuna Maki, California Rolls, and more. Includes miso soup and salad.
$78.00
Sake & Sushi Sharing Set
Combines premium sushi platters with a bottle of sake for a complete dining experience. Perfect for sharing among 4-5 people.
$158.00
Sushi Lover’s Bundle
An assorted selection of 24 sushi pieces including Salmon Aburi, Prawn Tempura Maki, and Tuna Tataki Maki. Comes with edamame and dipping sauces.
$88.00
Rappu Bento Family Set
Includes 4 premium bento boxes featuring rice bowls with grilled unagi, teriyaki chicken, and tempura. Served with sides like pickled vegetables and tamagoyaki.
$108.00
Omakase Family Package
A specially curated omakase experience featuring the chef’s choice of sushi, sashimi, and cooked dishes. Ideal for a family of 4.
$198.00
Rappu Singapore Restaurant Kids Activities
Activity
Description
Interactive Handroll Making
Kids can participate in making their own handrolls with guidance, encouraging creativity and fun.
Kid-Friendly Menu
A selection of milder flavors and smaller portions is available, catering to younger palates.
Coloring Station
A dedicated space where children can enjoy coloring while waiting for their food.
Games and Activities
Various games are available to keep kids entertained, fostering a fun dining experience.
Rappu Restaurant Singapore Future Plans
Brand Development: The management aims to strengthen Rappu’s identity as a go-to destination for sushi handrolls. They plan to keep the menu fresh by introducing collaborations, new products, and merchandise.
Expansion Initiatives: Rappu is not just focusing on local growth; there are aspirations for overseas expansion. This strategic move reflects the brand’s confidence in its unique culinary offering and its ability to capture diverse markets.
New Concepts: The restaurant group is working on a new dining concept set to launch in October 2024, featuring a collaboration with a celebrity chef. This mid-market restaurant aims to attract a broader audience while diversifying the group’s portfolio.
Continuous Innovation: Rappu’s management emphasizes agility and adaptability, traits learned from the founder’s previous experiences in fintech. They aim to innovate continuously, using feedback from patrons to refine their offerings.
Rappu Singapore Restaurant Rules & Regulations
Reservation Policies: It is highly recommended to make reservations due to limited seating, especially during peak hours. Rappu also emphasizes punctuality; late arrivals may have their reservations canceled after a certain grace period.
Dining Duration: There may be a set duration for meals to accommodate all guests, particularly during busy times. Guests are encouraged to enjoy their meals but also be mindful of this time constraint.
Menu Restrictions: Rappu offers an omakase-style menu, meaning the chef selects the dishes served. This approach does not typically allow for modifications or substitutions, as each dish is curated to create a specific dining experience.
Dress Code: While not strictly enforced, a smart casual dress code is generally appreciated. This helps maintain the restaurant’s ambiance.
Behavior Expectations: Guests are expected to behave courteously and respect other diners’ experiences. Loud conversations or disruptive behavior may not be tolerated.
Allergies and Dietary Restrictions: It’s important for guests to inform the staff of any allergies or dietary restrictions in advance. This ensures that the kitchen can prepare safe meals, although modifications to the set menu may still be limited.
No Outside Food or Drink: To maintain the integrity of the dining experience, outside food and beverages are not permitted.
Rappu Singapore Location, Opening Hours
Opening Hours
Saturday
11:45 AM–2:30 PM6 PM–12 AM
Sunday
11:45 AM–2:30 PM6–10:30 PM
Monday
6–10:30 PM
Tuesday
11:45 AM–2:30 PM6–10:30 PM
Wednesday
11:45 AM–2:30 PM6–10:30 PM
Thursday(Diwali)
11:45 AM–2:30 PM6–10:30 PMHours might differ
Friday
11:45 AM–2:30 PM6 PM–12 AM
Conclusion
Rappu in Singapore offers a vibrant menu featuring an array of mouthwatering Japanese-inspired dishes, emphasizing freshness and quality. Diners can indulge in a selection of handrolls, chirashi bowls, and signature sushi creations, each crafted with precision and an artistic flair. The warm and inviting atmosphere complements the culinary experience, making it a perfect spot for casual gatherings or special occasions. Rappu combines traditional flavors with modern twists, ensuring a delightful dining adventure for all.
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
The Coconut Club in Singapore serves a delectable array of Malaysian-inspired dishes, with a focus on traditional Nasi Lemak as the star attraction. Each plate features fragrant coconut rice accompanied by crispy fried chicken, flavorful sambal, peanuts, and anchovies, creating a perfect harmony of textures and flavors. Additionally, the menu includes rich curries, aromatic soups,…
Boon Tong Kee, a beloved institution in Singapore, is renowned for its delectable chicken rice, featuring tender, succulent poached chicken served over fragrant jasmine rice. The menu also includes an array of dishes like crispy roasted chicken, flavorful pork ribs, and comforting soup. Diners can enjoy a selection of dipping sauces, from zesty chili to…
Yakiniku Shokudo’s menu in Singapore offers a delightful selection of premium grilled meats, featuring succulent cuts of beef, pork, and chicken marinated in rich, flavorful sauces. Diners can indulge in an array of side dishes, including fresh vegetables, delectable dipping sauces, and signature rice bowls. With a focus on quality ingredients and an authentic grilling…
Candlenut in Singapore offers a delightful blend of traditional Peranakan flavors with a contemporary twist. The menu features a variety of dishes, including signature items like Buah Keluak Ayam, a rich chicken curry infused with the earthy taste of black nuts, and the iconic Chilli Crab, known for its bold and spicy sauce. Each dish…
Mister Donut in Singapore offers a delightful array of donuts that cater to every sweet tooth. From classic glazed and rich chocolate to innovative flavors like matcha and strawberry shortcake, each donut is freshly made for maximum indulgence. The menu also features fluffy donuts with unique fillings, such as custard and red bean, alongside refreshing…
Le Shrimp Ramen in Singapore offers a delectable array of ramen dishes, featuring rich broths and perfectly cooked noodles that highlight the star ingredient: shrimp. Diners can savor options like the signature Shrimp Shoyu Ramen and Spicy Shrimp Tonkotsu, each crafted with fresh, high-quality ingredients. The menu also includes flavorful sides such as gyoza and…