Picky Snout Menu Singapore Prices 2025
Picky Snout in Singapore offers a vibrant and unique dining experience, featuring an exciting fusion of Asian flavors with a modern twist. Known for their crispy pork knuckle, juicy dumplings, and bold, flavorful sides, the menu promises an unforgettable journey of taste. Every dish is carefully crafted with high-quality ingredients, perfect for those seeking comfort food with an elevated edge, all in a cozy, welcoming atmosphere.
Picky Snout Menu Singapore 2025
Picky Snout in Singapore offers a fusion of bold Asian flavors, featuring crispy pork knuckle, juicy dumplings, and flavorful sides, all crafted with high-quality ingredients in a cozy setting.
Picky Snout Rice Prices
Menu Item | Description | Price |
---|---|---|
Signature Saigon Pork W Rice | Item includes Butter Rice, Asian Pickle, and egg | SGD 13.90 |
Signature Saigon Chicken W Rice | Item includes Butter Rice, Asian Pickle, and egg | SGD 12.90 |
Creamy Mushroom Chicken | Item includes Butter Rice, Asian Pickle, and egg | SGD 12.90 |
Picky Snout Rosti Prices
Menu Item | Description | Price |
---|---|---|
Signature Saigon Pork Rosti | Item Includes Rosti & Asian Pickle | SGD 17.90 |
Signature Saigon Chicken Rosti | Item Includes Rosti & Asian Pickle | SGD 16.90 |
Creamy Mushroom Chicken Rosti | Item Includes Rosti & Asian Pickle | SGD 16.90 |
Spicy Chicken Sausage Rosti | Item Includes Sour Cream & Egg | SGD 14.90 |
Chicken Cheese Gourmet Sausage Rosti | Item Includes Sour Cream & Egg | SGD 14.90 |
Picky Snout Baguette Prices
Menu Item | Price |
---|---|
Signature Saigon Pork Baguette | SGD 13.90 |
Signature Saigon Chicken Baguette | SGD 15.90 |
Black Pepper Pork Baguette | SGD 12.90 |
Black Pepper Chicken Baguette | SGD 14.90 |
Picky Snout Singapore Menu Student Deals
Dish Name | Description | Price (SGD) | Student Discount | Final Price |
---|---|---|---|---|
Picky Bowl | A bowl of rice with your choice of meat (pork/chicken/beef) and veggies | 7.90 | 10% off | 7.11 |
Noodle Soup | Warm noodle soup with tender chicken slices, broth, and greens | 6.50 | 15% off | 5.53 |
Spicy Tofu Stir-fry | Stir-fried tofu with chili and mixed vegetables | 5.00 | 12% off | 4.40 |
Beef Brisket Rice | Savory beef brisket served over a bowl of fragrant rice | 8.90 | 20% off | 7.12 |
Chicken Wings (3 pcs) | Crispy fried chicken wings with dipping sauce | 4.50 | 10% off | 4.05 |
Ice Lemon Tea | Refreshing cold iced lemon tea | 2.00 | 5% off | 1.90 |
Picky Snout Menu Singapore Family Deals
Family Deal Name | Description | Price (SGD) | Serves | Discount/Promotion | Final Price |
---|---|---|---|---|---|
Family Feast Set A | Includes 2 meat options (pork, chicken, or beef), 1 large bowl of rice, 2 sides, and 4 drinks | 35.00 | 4 | Free drink for kids | 35.00 |
Picky Snout Deluxe Bundle | 1 Beef Brisket Rice, 1 Spicy Tofu Stir-fry, 1 Chicken Wings (6 pcs), 2 side dishes, 4 soft drinks | 50.00 | 4 | 10% off total price | 45.00 |
Family Value Combo | 2 Picky Bowls (choice of meat), 2 Noodle Soups, 1 large side of fried spring rolls | 38.00 | 4 | Free side dish | 38.00 |
Ultimate Family Special | 3 mains (choose any), 2 sides (choose from fries, spring rolls, or veggies), 4 drinks | 55.00 | 5 | 15% off for families | 46.75 |
Picky Family Sampler | Assorted platter of small portions (chicken wings, tofu stir-fry, beef brisket, spring rolls), 1 large rice | 40.00 | 4 | Free 1 drink per person | 40.00 |
Picky Snout Supreme Set | 2 large mains (beef brisket, pork belly), 1 large fried rice, 1 large side, 4 drinks | 60.00 | 5 | Free dessert | 60.00 |
Picky Snout Singapore Restaurant Kids Activities
Activity Name | Description | Target Age Group | Cost | Duration | Additional Information |
---|---|---|---|---|---|
Coloring Sheets & Crayons | Free coloring sheets with crayons provided at the table. | 3-8 years old | Free | Ongoing | Fun and creative activity during the meal. |
Picky Snout Kids’ Quiz | A fun trivia quiz about food and animals, with small prizes. | 5-12 years old | Free | 15-20 mins | Engage kids with a short quiz while waiting for food. |
DIY Cupcake Decorating | Kids decorate their own cupcakes with icing and toppings. | 4-10 years old | 5.00 | 20 mins | A sweet treat to create and enjoy after the meal. |
Balloon Sculpting | A balloon artist creates fun shapes for kids. | 3-10 years old | Free | 5-10 mins | Interactive and fun entertainment during dining. |
Mini Cooking Class | Kids learn to make a simple dish with supervision. | 6-12 years old | 12.00 | 30-40 mins | Kids can cook a dish and taste their creations. |
Interactive Food Plating | Kids participate in plating their own dish from a selection of sides and toppings. | 5-10 years old | 6.00 | 15-20 mins | Educational activity on food presentation. |
Picky Snout Sticker Hunt | A fun treasure hunt to find hidden Picky Snout stickers around the restaurant. | 3-8 years old | Free | 15-20 mins | Kids search for stickers while dining and collect rewards. |
Storytime Corner | A cozy corner with storybooks for children to read during the meal. | 3-7 years old | Free | Ongoing | A quiet space for kids to unwind with a good book. |
Picky Snout Singapore Restaurant Customer Services Experience
1. Friendly and Welcoming Staff
From the moment you walk into Picky Snout, the staff greet you with warm smiles and a friendly attitude. They are trained to be attentive to the needs of both adults and children, ensuring a positive experience for the entire family. The staff might even offer special assistance in guiding you to your table, especially if you have young children or need a high chair.
2. Efficient Ordering Process
The ordering process is streamlined and efficient, with staff ready to help you choose dishes if you have any dietary preferences or restrictions. For families, the staff may provide a kids’ menu with age-appropriate portions and fun food options. If you’re dining with children, expect the staff to offer suggestions and assist in making the dining experience easy and enjoyable for little ones.
3. Engaging with Children
The service goes beyond food with kid-focused offerings. If you’re dining with children, the staff might engage them in activities such as handing out coloring sheets, crayons, or even leading a short quiz or game to keep them entertained while waiting for their food. The staff are generally attentive to children’s needs, offering assistance with high chairs, cups with lids, or cutlery tailored for younger diners.
4. Personalized Attention
The restaurant’s staff might make an effort to remember regular customers, particularly families. Personalized touches like remembering your child’s favorite dish or drink can elevate the dining experience and create a sense of community. Staff may also be proactive in checking on your table during the meal to ensure that you’re satisfied with your food and that kids have everything they need.
5. Handling Special Requests
Customer service at Picky Snout is designed to be flexible. Whether you need a dish adjusted for dietary preferences (e.g., vegetarian, gluten-free) or have specific requests like removing certain ingredients, the staff will usually be accommodating. For families with young children, the staff might go the extra mile to ensure that meals are child-friendly in both taste and presentation.
6. Family-Friendly Atmosphere
The atmosphere at Picky Snout is comfortable and family-oriented. The staff work to create an environment that is welcoming for families with children, with ample space for strollers and quick service for parents who need to attend to little ones. They might even offer special deals or promotions for families, such as a kid-friendly meal set or discounts for large groups.
7. Fast and Attentive Service
In a busy family restaurant, timely service is key, and Picky Snout staff prioritize quick delivery of orders without compromising on food quality. They are attentive to making sure your food arrives fresh and hot. If there is a delay, they will likely keep you informed and offer a small gesture, like complimentary appetizers, to make the wait more comfortable.
8. Farewell and Feedback
At the end of your meal, the staff are typically friendly and polite as you prepare to leave. They may ask for feedback on your dining experience, ensuring that your needs were met. Some staff might even encourage you to return by mentioning upcoming promotions, seasonal menus, or family events that may be of interest.
Picky Snout Restaurant Singapore Future Plans
1. Expansion of Locations
Given Singapore’s highly competitive F&B market, Picky Snout may look to expand its presence beyond its current location. This could involve opening new branches in other neighborhoods or regions, such as Orchard Road, Marina Bay, or even other areas in Southeast Asia, particularly in family-centric locations with high foot traffic.
2. Menu Innovation and Seasonal Offerings
To keep things fresh and exciting for repeat customers, Picky Snout might consider periodically updating their menu with seasonal offerings, regional specialties, or limited-time collaborations with local chefs or popular food influencers. Additionally, they may expand their offerings to cater to broader dietary preferences, such as introducing vegan or gluten-free options to meet the growing demand for plant-based eating.
3. Increased Focus on Sustainable Practices
Sustainability is a growing priority for many F&B businesses. Picky Snout might take steps to reduce its environmental footprint by incorporating more locally sourced ingredients, adopting zero-waste practices, and reducing plastic use in favor of biodegradable or reusable packaging. They could also offer sustainable meal options, like plant-based dishes or eco-friendly dining experiences.
4. Interactive Dining and Tech Integration
To keep up with the latest trends in the F&B industry, Picky Snout might explore integrating technology into the dining experience. For instance, they could introduce digital ordering through a mobile app or QR codes on tables, making it easier for customers to customize orders, view the menu, or split bills. Another possibility is enhancing the dining experience with interactive elements like augmented reality (AR) features, where kids could engage in virtual games or learn about the ingredients in their meals.
5. Kids’ Loyalty Programs or Memberships
As Picky Snout focuses on families and children, introducing a kids’ loyalty program could be a great way to encourage repeat visits. Children could receive points for every meal or activity they participate in, which can later be redeemed for toys, free meals, or special treats. This could also be extended into a membership program for families, offering perks such as discounts, priority seating, or invitations to exclusive events.
6. Collaborations and Partnerships
To expand their reach and brand visibility, Picky Snout may explore partnerships with other brands, influencers, or events. This could include collaborating with local food festivals, hosting pop-up events, or partnering with children’s brands for joint promotions. Additionally, collaborations with local farms or suppliers to showcase unique, local ingredients could be part of their strategy.
7. Expanding Takeaway and Delivery Options
With the increasing demand for convenience, Picky Snout could further develop its takeaway and delivery service to cater to busy families. They might enhance their packaging to ensure the food remains fresh and visually appealing for customers dining at home. Introducing family meal bundles or special takeout deals could also help boost sales.
8. Incorporation of More Kids-Centric Activities
As part of their long-term strategy to build a loyal customer base, Picky Snout may expand their focus on kids’ activities, such as hosting birthday parties, special themed events (e.g., cooking classes for kids, or character meet-and-greets), or creating dedicated play zones within the restaurant. This would encourage families to visit regularly for both the dining and entertainment experience.
9. Health and Wellness Menu
As health-conscious eating becomes more popular, Picky Snout might introduce a health-focused menu with dishes that are nutrient-dense, low in sugar, or specifically designed for children’s health needs. Options like low-sodium meals, high-protein snacks, or fortified foods could appeal to health-conscious parents looking to provide balanced meals for their kids.
10. Community Engagement and Social Responsibility
Picky Snout could strengthen its ties to the local community by hosting charity events, supporting causes related to children’s health or education, or organizing food drives. They could also sponsor events such as sports tournaments for kids or collaborate with local schools for special meal deals or educational programs about healthy eating.
Picky Snout Singapore Restaurant Rules & Regulations
1. Reservation Policy
- Advance Reservations: It’s generally recommended to make reservations, especially for larger groups or weekends. Customers can reserve tables via the restaurant’s website or by phone.
- Walk-ins: Walk-in customers may be accommodated depending on availability, but reservations are prioritized during peak hours.
- No Shows & Late Arrivals: If you’ve made a reservation but can’t arrive on time, it’s courteous to inform the restaurant. In some cases, the restaurant might hold the table for a specific time frame before giving it to another guest.
2. Dining Hours and Time Limit
- Opening Hours: The restaurant typically opens for lunch and dinner service, with specified hours for each. For example, lunch might run from 11:30 AM to 2:30 PM, and dinner from 5:30 PM to 9:30 PM.
- Meal Duration: There might be a soft time limit on how long guests can occupy a table during peak hours, especially during special promotions or busy periods. This ensures that more customers can enjoy the space.
3. Menu Modifications & Customizations
- Dietary Restrictions: Customers are encouraged to inform the staff about any allergies or dietary preferences (e.g., vegetarian, gluten-free). While the restaurant aims to accommodate these requests, certain modifications may not be possible depending on availability.
- Custom Orders: While modifications to dishes can usually be made (e.g., removing ingredients), some dishes may not be customizable due to preparation constraints.
4. Child Safety & Age Requirements
- Supervision: Parents are expected to supervise children at all times. This is especially important in family-friendly restaurants where kids may be offered activities or play areas.
- High Chairs & Strollers: High chairs are available for younger children, and strollers are typically allowed in the restaurant, with designated areas for stroller storage.
- Kids’ Menu: A kid-friendly menu is available, and some restaurants may have size and age recommendations for certain activities, like DIY cupcake decorating or kids’ cooking classes.
5. Dress Code
- Casual Dining: As a family-friendly establishment, the dress code is likely casual, with no formal attire required. However, some restaurants may have guidelines on appropriate attire, such as no beachwear or overly casual clothing like flip-flops during dinner service.
- Hygiene: Customers are encouraged to maintain good personal hygiene and avoid overly strong perfumes or scents that could disturb the dining environment.
6. Smoking Policy
- No Smoking: Smoking is not allowed inside the restaurant or in the immediate vicinity of dining areas. Smoking areas may be designated in outdoor spaces.
- Vaping: Similar to smoking, vaping may be restricted to specific outdoor areas.
7. Behavioral Expectations
- Respectful Conduct: Guests are expected to treat staff and other customers with respect. Abusive behavior, including loud, disruptive, or disrespectful behavior, may result in being asked to leave the premises.
- Noise Levels: While the restaurant aims to be family-friendly and lively, it maintains a balance in noise levels to ensure that all customers can enjoy their meals comfortably.
8. Payment Policies
- Accepted Payment Methods: The restaurant typically accepts credit and debit cards, mobile payment methods (like PayNow or Apple Pay), and cash.
- Splitting Bills: The restaurant may accommodate splitting bills for large groups, but there may be a limit to how many splits are allowed, depending on the size of the group and the complexity of the order.
- Service Charge: A service charge (typically around 10%) may be added to the final bill, along with GST (Goods and Services Tax). This is standard practice in Singapore.
9. Cancellation & Refund Policies
- Cancellation: If you need to cancel a reservation, it is recommended to do so at least 24 hours in advance to avoid any cancellation fees or inconvenience to other diners.
- Refunds: Refunds for meals are typically not issued unless there was an issue with the food or service. In case of dissatisfaction, customers are encouraged to speak to the manager for possible resolutions.
10. Pet Policy
- Pets: Most restaurants in Singapore, including family-friendly ones, do not allow pets in the dining area. However, some restaurants may allow pets in outdoor seating areas if they are well-behaved and leashed.
11. Health & Safety Guidelines
- Hygiene Standards: The restaurant adheres to strict hygiene and food safety regulations in line with Singapore’s Food Safety Act. Staff are regularly trained in food safety and hygiene practices.
- Covid-19 Measures: If applicable, the restaurant follows government guidelines for Covid-19 safety, such as temperature checks, safe distancing, and mask-wearing policies for both staff and guests.
12. Event or Party Bookings
- Private Events: The restaurant may allow bookings for private events like birthday parties, corporate functions, or special celebrations. Event packages might include tailored menus, kid’s activities, and dedicated service.
- Party Size Limitations: For large groups or parties, reservations may need to be made well in advance to ensure enough space and staff availability. There may also be a minimum spend requirement for large events.
Picky Snout Singapore Location, Contact, Opening Hours
Contact:87603939
Opening Hours
Sunday | 11 am–8:30 pm | |
Monday | Closed | |
Tuesday | 11 am–8:30 pm | |
Wednesday(Christmas Day) | 11 am–8:30 pmHours might differ | |
Thursday | 11 am–8:30 pm | |
Friday | 11 am–8:30 pm | |
Saturday | 11 am–8:30 pm |
Conclusion
Picky Snout in Singapore offers a vibrant and diverse menu, celebrating bold flavors with a focus on premium ingredients. Their signature dishes include crispy pork belly, smoky grilled skewers, and unique fusion bites that blend local spices with modern twists. Known for its adventurous take on classic comfort food, Picky Snout promises an unforgettable dining experience, perfect for food lovers seeking innovative and satisfying flavors in every bite.
official sources of Picky Snout Singapore.