KomPassion Menu Malaysia Prices 2025

KomPassion Menu Malaysia offers a vibrant fusion of traditional Malaysian flavors and modern culinary creativity. Each dish is meticulously crafted, showcasing fresh, locally sourced ingredients that celebrate the country’s rich cultural heritage. From aromatic Nasi Lemak to spicy Laksa, every bite takes diners on a flavorful journey. The menu emphasizes sustainable practices, making it a guilt-free indulgence. With its warm ambiance and attentive service, KomPassion invites guests to experience the true essence of Malaysian cuisine.

KomPassion Menu Malaysia 2025

Discover KomPassion Malaysia’s vibrant menu, featuring a fusion of traditional flavors and modern twists. Indulge in aromatic curries, fresh seafood, and artisanal desserts, all crafted with passion and authenticity.

KomPassion Starters Menu Prices

Menu Item	Price
Vietnamese Style Roll	RM 25.00
Fried Water Spinach	RM 20.00
Fried Prawn Cheeks	RM 20.00
Moo Tod	RM 38.00
Sai Ua Nuggets	RM 38.00
Miang Kam Roll	RM 38.00
Stuffed Chicken Wings	RM 38.00
Deep Fried Hokkaido Scallops Served on Mix Herb & Perilla Seed	RM 128.00

KomPassion Menu Thai Relishes Prices

Menu Item	Description	Price
Khao Tang with Rice Cracker	Tomato base cream relish with minced pork	RM 52.00
Nam Prik Ong	Spicy sauce with tomatoes, crispy & minced pork served with mix boiled vegetables	RM 52.00
Lohn Naem (Sour Sausage)	Served with herbs salad	RM 52.00

KomPassion Som Tam & Laab Prices

Menu Item	Price
Beef Laab	RM 68.00
Som Tam Mango with Salted Egg Yolk & Crab Meat	RM 50.00
Seafood Laab	RM 52.00

Specialty Laab

Menu Item	Description	Price
Laab Pla Duk	Northern style catfish spicy salad. Smoked catfish salad is a beloved dish in Chef’s hometown of Chiang Rai. Here he fillets and grills the fish instead, creating a texture reminiscent of unagi. The dish is elevated by a tangy and spicy larb dressing that complements the slightly sweet flavor of the fish.	RM 68.00
Laab Moo Khua	Chef Kom’s version of his hometown (Northern Thai) laab with minced meat, cili and spices, served on his double cooked pork belly.	RM 68.00

KomPassion Salad Menu Prices

Menu Item	Price
Paku Salad	RM 38.00
Avocado & Beansprout Salad	RM 30.00
Grilled Eggplant Salad	RM 30.00
Corn Salad	RM 30.00
Water Spinach Salad	RM 42.00
Pomelo Salad	RM 30.00
Bunga Tongkin Salad	RM 42.00
White Turmeric & Mango Salad	RM 42.00

Specialty Salad

Menu Item	Price
Smoked Duck Pomelo Salad	RM 68.00
Yam Hed (Spicy Mushroom Salad)	RM 38.00
Pak Krachet (Water Mimosa) Salad	RM 42.00
Pla Hoi (Oyster & Hotate Salad)	RM 78.00
Yam Pla Muek (Squid Tentacles Salad)	RM 68.00
Pla Goong (Sabah Sea Tiger Prawn with Pomelo Salad)	RM 198.00
Spicy Yum Phet (with Smoked Duck & Mushroom)	RM 88.00

Gaengsom & Tom Gati

Menu Item	Description	Price
Gaeng Som Gapi with Norwegian Salmon	Northern Thai style belacan fish soup	RM 75.00
Gaeng Lan Juan	Central Thai style belacan pork soup	RM 68.00
Tom Gati Prawn	Central Thai style coconut cream base soup with vegetables	RM 62.00
Tom Gati Beef	Central Thai style coconut cream base soup with vegetables	RM 68.00

Tom Som & Tom Saap

Menu Item	Price
Tom Som Fish	RM 58.00
Tom Saap Moo (Pork)	RM 68.00
Tom Saap Oxtail	RM 68.00

Tom Yum & Tom Kha

Menu Item	Price
Tom Yum Goong (Prawns) (choice of red or clear)	RM 68.00
Tom Yum Chicken (red only)	RM 55.00
Tom Yum Mushroom	RM 58.00
Tom Kha Chicken	RM 55.00

Specialty Soup

Menu Item	Description	Price
Gaeng Juud Moo Hor Lapa	Thai style porky peppery soup	RM 68.00
Ngiam Ka Moo (Pork Knuckle Soup)	Northern style spicy, sour, tangy soup	RM 68.00
Po Taek Talay (Spicy Seafood Po Taek)	Po Taek is a hot, tangy, and spicy soup similar to tom yum, but with kra pao leaves (holy basil). Chef Kom’s version is balanced, refreshing, and full of natural umami from fresh seafood like prawn, oyster, salmon, hotate scallops, and squid.	RM 118.00
Muek Tom Nam Dam (Black Tom Yum with Squid and Squid Tentacles)	Inspired by traditional fishermen soup using freshly caught squid. The ink from the squid creates the black color of the soup.	RM 78.00

KomPassion Menu Gaeng Prices

Menu Item	Description	Price
Gaeng Som Pla Tod	Fried seabass fillet served with Thai water mimosa and spicy & sour sauce (gaeng)	RM 68.00
Moo Cha Muang	Gaeng using asam kandis herb, which contains a high level of antioxidants and vitamin C	RM 68.00
Gaeng Tai Pla Goong Pao	Jumbo prawns with cha om and petai with southern Thai tangy, peppery, and spicy sauce	RM 88.00

KomPassion Curries Menu Prices

Menu Item	Description	Price
Chef’s Oyster & Hotate Curry	Generous amount of juicy oysters and hotate scallop in this amazing yellow curry	RM 58.00
Chef’s Crab Curry	A decadent curry with premium crab meat, kailan flower and various other surprises	RM 118.00
Hang Lay Curry Pork Belly	Thick curry from Chef’s hometown Chiang Rai with chef’s famous pork belly	RM 42.00
Gaeng Thae Pho Pork Belly	Famous sour curry with lightly blanched paku ‘salad & famous pork belly. Creamy yet refreshing!	RM 58.00
Panang Curry Pork Collar/Beef	Creamy spicy and flavorful curry	RM 42.00
Panang Curry Salmon	Norwegian salmon in panang curry, a perfect match from chef’s heaven!	RM 75.00
Hang Lay Curry Lamb Shank	Northern Thai curry with tender lamb shank, avocado and various ingredients	RM 65.00
Gaeng Khua Moo with Buah Beko	Delicious pork curry with buah beko (bonglai), commonly used in salads in Northern Malaysia and Thailand	RM 78.00
Chef’s Prawn Curry	Signature yellow curry with jumbo prawns topped with a refreshing salad. Chef Kom’s original!	RM 68.00
Thai Red Curry Smoked Duck	Premium smoked duck, caramelized vegetables, and selected fruits in delicious Thai red curry	RM 68.00
Thai Red Curry Vegetables	Thai red curry with vegetables	RM 42.00
Massaman Curry Pork/Beef	Popular Thai curry with sweet potatoes, balancing spices since the 17th century	RM 58.00

Green Curry

Menu Item	Description	Price
Green Curry Vegetables	Chef Kom’s creamy & fragrant green curry	RM 42.00
Green Curry Beef	Tender beef cubes in fragrant green curry balanced with pickles	RM 42.00
Oxtail Green Curry	Spicy green curry with roasted oxtail, balanced with Japanese pickles	RM 68.00
Green Curry Pork Belly/Chicken	Green curry with pork belly or grilled chicken	RM 42.00
Green Curry Grilled Fish	Green curry with grilled fish, a rare delicacy	RM 68.00

KomPassion Mix Seafood Prices

Menu Item	Description	Price
Four Heavenly Kings Seafood Pad Kra Pao	Stir-fried mix of premium seafood (crab meat, Hokkaido scallops, squid, jumbo prawn) with Chef Kom’s special kra pao sauce.	RM 198.00

Jumbo Prawn

Menu Item	Description	Price
Jumbo Prawn Stir Fry with Cha Om	Stir-fried prawns with cha om, a unique Thai herb. A must-try for Thai food enthusiasts.	RM 62.00
Poached Prawns with Chili & Lime	Jumbo prawns poached in chef’s chili and lime broth. One of our best-selling prawn dishes.	RM 62.00
Deep Fried Prawns	Prawns fried in a special batter, served with deep-fried garlic.	RM 62.00
Grilled Prawns	Prawns grilled and served with tangy tamarind sauce, fragrant and delicious.	RM 62.00
Sabah Sea Tiger Prawn with Yellow Chili & Lime	Sea tiger prawns from Sabah, grilled with yellow chili and lime. Limited availability.	RM 198.00
Poached Jumbo Prawn with Chili & Lime	Jumbo prawns poached in chili and lime sauce, highlighting the natural flavors of the prawns.	RM 198.00

Premium Crab Meat

Menu Item	Description	Price
Wholly Crab! with Yellow Chili & Thai Basil	Premium crab meat stir-fried with yellow chili and Thai basil.	RM 198.00
Wholly Crab! with Garlic	Premium crab meat stir-fried with garlic.	RM 198.00

Squid

Menu Item	Description	Price
Grilled Smokey XXL Squid Tentacles	XXL squid tentacles sous vide for 2 hours, perfectly grilled with smokey sauce.	RM 68.00
Deep Fried Squid	Squid deep-fried to perfection.	RM 42.00
Squid Ink Squid	Squid prepared with squid ink.	RM 50.00

Hokkaido Scallops

Menu Item	Description	Price
Hokkaido Scallops	Premium Hokkaido scallops stir-fried with Chef’s yellow chili.	RM 108.00
Deep Fried Hokkaido Scallops	Deep-fried Hokkaido scallops served on a mix of herbs and perilla seed.	RM 128.00

Fish-Seabass

Menu Item	Description	Price
Deep Fried Seabass with Garlic	Seabass deep-fried with garlic.	RM 55.00
Slow Cooked Seabass with Cili & Lime	Seabass slow-cooked with chili and lime.	RM 58.00
Phla Pla (Seabass with Lemongrass Salad)	Seabass served with lemongrass salad.	RM 58.00
Deep Fried Seabass with Mango Salsa	Seabass deep-fried and served with mango salsa.	RM 58.00
Fried Fish with Spicy Southern Thai Dry Curry	Southern Thai dry curry served with fried fish.	RM 68.00
Klua Kling Pla Tod	Fried fish with yellow, ginger, and white turmeric.	RM 68.00
Pla Pad Prik Khing	Fried fish with chili paste, ginger, and white turmeric.	RM 68.00

Fish-Black Cod

Menu Item	Description	Price
Black Cod with Ryukyu Roe in Chili & Lime Sauce	Black cod fillet with shrimps and Ryukyu fish roe in chili and lime sauce.	RM 208.00
Seared Cod Fish & Prawn in Spicy Tai Pla Sauce	Seared cod fish and prawn served in spicy Tai Pla sauce.	RM 208.00
Fried Cod Fish with Pomelo Salad	Fried cod fish served with pomelo salad.	RM 208.00

Fish-Salmon

Menu Item	Description	Price
Lao Style Baked Salmon	Baked salmon Lao style.	RM 75.00
Deep Fried Salmon with Spicy Laab Sauce	Deep fried salmon served with spicy laab sauce.	RM 75.00

Fish-Catfish

Menu Item	Description	Price
Fried Catfish with Green Mango & Ambra Salsa	Fried catfish served with green mango and ambra salsa.	RM 68.00
Grilled Catfish with Unagi Sauce	Grilled catfish served with unagi sauce.	RM 58.00
Fried Catfish in Peppery Dry Curry	Fried catfish served in peppery dry curry with clove basil.	RM 68.00

Pork

Menu Item	Description	Price
Roasted Pork Ribs	Marinated with Thai belacan and Sarawak cincaluk.	RM 78.00
Smellylicious Pork Ribs	Pork ribs with cha om, petai, Sarawak cincaluk, and Thai belacan.	RM 78.00
Smellylicious Pork Belly	Pork belly stir-fried with spicy dry curry and clove basil.	RM 58.00
Moo Phad Yee Ra	Spicy dry curry with clove basil.	RM 68.00
Naem (Chiang Rai Sour Sausage)	Chiang Rai sour sausage.	RM 48.00
Double Cooked Pork Belly	Pork belly with Thai olives.	RM 55.00
Nam Liap Pork Belly	Pork belly stir-fried with garlic.	RM 68.00
Tap Gra Tiam	Stir-fried pork with garlic and pepper.	RM 38.00
Kurobuta Pork Knuckle	Crispy Kurobuta pork knuckle stir-fried with spring onion.	RM 208.00++
Kurobuta Pork	Grilled Kurobuta pork with Thai chili BBQ and peppery mix, served with two contrasting sauces.	RM 98.00

Various Meats

Menu Item	Description	Price
Chef’s Confit Duck Leg with Kedondong Salsa	Confit duck leg served on kedondong (ambarella fruit) salsa.	RM 68.00
Chef’s Confit Duck Leg with Grilled Eggplant Laab	Confit duck leg with grilled eggplant and grilled salted egg yolk laab.	RM 68.00
Beef Stew	Tender and flavorful beef stew served with kailan.	RM 42.00
Roasted Lamb Shank	Double cooked and oven-roasted lamb shank served with grilled and caramelized vegetables.	RM 65.00
Stir Fry Chicken with Thai Basil	Peppery stir-fried chicken with Thai basil.	RM 35.00
Grilled Lemongrass Chicken	Tender chicken thigh marinated with lemongrass juice and grilled with lemongrass BBQ sauce.	RM 35.00
Kompassion Fried Chicken	Well-marinated chicken chop fried to perfection. Crispy and flavorful.	RM 35.00

KomPassion Omelettes Menu Prices

Menu Item	Description	Price
Chunky Crab Omelette	Omelette packed with jumbo crab meat, best eaten with seafood sauce.	RM 108.00
Chunky Tentacles Omelette	Tender tentacles omelette, a Kompassion original.	RM 88.00
Cha Om Omelette with Prawn	Classic Thai omelette with cha om and prawn.	RM 48.00
Bunga Tongkin Omelette with Prawn	Omelette with bunga tongkin (flower bud) and prawn (limited).	RM 48.00
Oyster Omelette	Omelette with oysters.	RM 38.00
Prawn Omelette	Omelette with prawns.	RM 40.00
Minced Pork Omelette / Plain Omelette	Omelette with minced pork or plain.	RM 35.00

KomPassion Stir Fry Vegetables Prices

Menu Item	Price
Stir Fry Kailan with Garlic	RM 30.00
Stir Fry Paku with Thai Belacan / Garlic	RM 35.00
Stir Fry Zucchini with Egg	RM 30.00
Stir Fry Eggplant, Minced Pork & Thai Basil	RM 30.00
Stir Fry Cabbage with Fish Sauce & Garlic	RM 30.00

Special Limited Vegetables

Menu Item	Description	Price
Stir Fry Bunga Tongkin (Flower Bud)	Stir-fried bunga tongkin (flower bud), well-loved in Indochina and old Malaya.	RM 38.00
Stir Fry Bai Chakram with Crab Meat & Egg	Stir-fried bai chakram (seablite) with crab meat and egg.	RM 40.00
Stir Fry Pak Leang with Crab Meat & Egg	Stir-fried pak leang (melinjo leaves) with crab meat and egg.	RM 40.00
Stir Fry Pak Krachet (Water Mimosa)	Stir-fried pak krachet (water mimosa), high in iron and calcium.	RM 40.00

KomPassion Menu Fried Noodles Prices

Menu Item	Description	Price
Sen Chan Pad Pu (Crab Meat)	Sen Chan noodle fried with chef’s special red sauce and jumbo crab meat.	RM 108.00
Sen Chan Kua Ta Lay (Seafood)	Sen Chan noodle lightly wok-fried with prawn, squid, and pepper.	RM 108.00
Crab Kanom Jeen	Thai style laksa served with various fresh condiments and 12 balls of rice noodles.	RM 168.00
Extra Set Kanom Jeen Noodles	Additional set of 12 balls of rice noodles for the Crab Kanom Jeen.	RM 30.00

Special Fried Rice

Menu Item	Description	Price
Crab Fried Rice	Chef’s fried rice with crab.	RM 108.00
Squid Ink Seafood Fried Rice	Fried rice with squid ink and seafood.	RM 98.00
Chiang Rai Sour Sausage Fried Rice	Fried rice with Chiang Rai sour sausage.	RM 80.00
Nam Liap (Thai Olives) Seafood Fried Rice	Fried rice with Thai olives and seafood.	RM 90.00
Khao Pad Nam Prik (Pork Knuckle & Salted Egg Yolk Fried Rice)	Fried rice with pork knuckle and salted egg yolk.	RM 98.00
Prawn Fried Rice	Fried rice with prawns.	RM 88.00

Steam Rice

Menu Item	Description	Price
Thai Jasmine White Rice	Plain white rice.	RM 4.50
Kompassion Special Purple Rice	Special purple rice.	RM 4.50
Add-Ons	–	–
Fried Egg	–	RM 3.00
Extra Chili / Chef Kom’s Sauces	–	RM 2.00

KomPassion Beverages Menu Prices

Coffee

Menu Item	Price
Italian Dark Roast	RM 7.00
Americano (Hot/Ice)	RM 8.00
Long Black (Hot/Ice)	RM 8.00
Single Espresso	RM 5.00
Extra Shot	RM 5.00
Latte (Hot/Ice)	RM 10.00 / RM 11.00
Cappuccino (Hot/Ice)	RM 10.00 / RM 11.00
Milk on the Side	RM 3.00

Pot of Hot Tea

Menu Item	Price
Coffee Blossom Tea	RM 18.00
Coffee Leaves Tea	RM 18.00
Dragon Blood Tea	RM 15.00
Own Tea (Per Pax)	RM 5.00

Water

Menu Item	Price
Acqua Panna	RM 12.00
San Pellegrino	RM 12.00
Bottle RO Water (0.5L)	RM 6.00
Special Filtered Water	RM 1.00

Soft Drinks

Menu Item	Price
Coca-Cola	RM ∞
Sprite	RM ∞
Fanta	RM 8.00

Fabulous Thai (Hot/Cold)

Menu Item	Price
Thai Milk Tea	RM 12.00 / RM 15.00
Thai Milk Coffee	RM 12.00 / RM 15.00
Thai Milk Green Tea	RM 12.00 / RM 15.00
Thai Blue Milk Tea (Cold)	RM 15.00
Chiang Rai Green Tea (Hot)	RM 10.00

KomPassion Menu Drinks Prices

Mocktails

Menu Item	Price
Lemon-Lengkuas	RM 15.00
Pineapple-Lemongrass	RM 15.00
Salak-Citrus	RM 15.00
Mango-Orange	RM 15.00
Ambra Mango	RM 15.00

Coolers

Menu Item	Price
Roselle Cooler	RM 10.00
Blue Flower Cooler	RM 10.00
Coconut Pandan Cooler	RM 10.00

Kombucha

Menu Item	Description	Price
Kombucha	Kindly ask staff for flavors	RM 18.00

Alcohol

Menu Item	Price
Lemon-Lengkuas Cocktail	RM 30.00
Pineapple-Lemongrass Cocktail	RM 30.00
Salak-Citrus Cocktail	RM 30.00
Mango-Orange Cocktail	RM 30.00
Ambra Mango Cocktail	RM 30.00
Thai Ya Dong Cocktail	RM 30.00
Thai Chang Beer	RM 22.00
Thai Singha Beer	RM 22.00
Corkage/Bottle	RM 22.00

KomPassion Malaysia Menu Student Deals

Menu Item	Description	Price (MYR)
Student Set A	Choice of Noodle or Rice Dish + Drink	15.00
Student Set B	Rice Bowl with Toppings + Snack	18.00
Student Combo	Any 2 Small Plates + Drink	20.00
Daily Special	Chef’s Special of the Day	12.00
Snack Platter	Assorted Snacks for Sharing	10.00
Beverage Bundle	Any Drink + Dessert	12.00
Vegetarian Set	Plant-Based Dish + Drink	15.00

KomPassion Menu Malaysia Family Deals

Deal Name	Description	Price	Includes	Availability
Family Feast	A hearty selection for the whole family.	RM 99	2 main dishes, 1 side, 4 drinks	Daily, 5 PM – 10 PM
Kids’ Special	Kid-friendly meals and fun drinks.	RM 49	2 kids’ meals, 2 soft drinks	Daily, All Day
Weekend Brunch	Perfect for family gatherings on weekends.	RM 129	3 main dishes, 2 sides, 6 drinks	Sat & Sun, 10 AM – 2 PM
Family BBQ Combo	Enjoy grilled favorites with the family.	RM 149	4 BBQ items, 2 sides, 4 drinks	Fri & Sat, 6 PM – 10 PM
Celebration Pack	For birthdays and special occasions.	RM 199	4 main dishes, cake, drinks for 6	Pre-order required

KomPassion Malaysia Restaurant Kids Activities

Activity	Description	Frequency
Cooking Classes	Kids learn to make simple Malaysian dishes.	Monthly
Art and Craft Sessions	Fun projects using recycled materials or Malaysian themes.	Weekly
Cultural Storytelling	Storytime featuring Malaysian folktales and legends.	Bi-weekly
Miniature Garden Setup	Create a small garden using local plants.	Seasonal
Traditional Games	Play classic Malaysian games like congkak or gasing.	Every weekend
Coloring Contest	Kids color pictures of Malaysian landmarks.	Monthly
Face Painting	Fun designs inspired by Malaysian culture.	Every event
Treasure Hunt	A scavenger hunt featuring items related to Malaysian cuisine.	Quarterly
Dance Workshops	Learn traditional dances like the joget or zapin.	Monthly
Kids’ Cooking Challenge	A friendly cooking competition among kids.	Bi-annual

KomPassion Malaysia Restaurant Customer Services Experience

1. Welcoming Atmosphere: Upon arrival, guests are often greeted with a friendly smile. The staff typically makes an effort to create a warm ambiance that makes diners feel at home.
2. Knowledgeable Staff: Employees are usually well-informed about the menu and can recommend dishes based on customer preferences. They are happy to explain ingredients and preparation methods, ensuring diners feel confident in their choices.
3. Attentive Service: Staff members tend to be attentive without being intrusive. They check in on diners at appropriate intervals, ensuring that needs are met without interrupting the meal.
4. Accommodating Requests: The restaurant is often praised for its flexibility in accommodating dietary restrictions or special requests, showcasing a commitment to customer satisfaction.
5. Efficient Order Taking: Orders are typically taken promptly, and the food is served in a timely manner, contributing to a smooth dining experience.
6. Feedback Appreciation: Many customers note that the staff is receptive to feedback, showing a willingness to improve and adapt based on customer suggestions.
7. Overall Experience: Many patrons leave feeling valued and appreciated, often returning due to the combination of delicious food and excellent service.

KomPassion Malaysia Future Plans

1. Expansion of Programs: Increasing the reach of current programs to benefit more communities, especially in education, health, and livelihood training.
2. Partnership Development: Collaborating with local organizations, businesses, and government bodies to enhance resources and support for their initiatives.
3. Sustainability Initiatives: Implementing environmentally sustainable practices within their programs, such as waste management and eco-friendly projects.
4. Capacity Building: Offering training and resources to empower local leaders and volunteers, ensuring the longevity of their impact.
5. Technology Integration: Utilizing digital platforms to improve communication, fundraising, and program delivery, making their initiatives more efficient.
6. Awareness Campaigns: Increasing public awareness about social issues in Malaysia and encouraging community involvement through campaigns and events.

KomPassion Malaysia Restaurant Rules & Regulations

1. Reservation Policies: Reservations may be required for large parties or during peak hours. Cancellations could need to be made within a certain time frame.
2. Dress Code: A casual dress code might be encouraged, but certain establishments could have guidelines for more formal attire during special events.
3. Age Restrictions: There may be age restrictions for certain areas or for the consumption of alcohol.
4. Behavior Expectations: Guests are expected to behave respectfully towards staff and other diners, with a zero-tolerance policy for disruptive behavior.
5. Food and Beverage Policies: Outside food and drinks might not be allowed, with exceptions for special dietary needs or celebrations.
6. Payment Methods: Accepted forms of payment, including credit cards, cash, or mobile payments, should be clearly stated.
7. Allergy Information: Guests are encouraged to inform staff of any food allergies or dietary restrictions to ensure safe dining experiences.
8. Service Charges and Tipping: Information about service charges or tipping policies should be outlined.
9. COVID-19 Guidelines: Health and safety measures, if applicable, may include mask-wearing or social distancing.

KomPassion Malaysia Location, Contact, Opening Hours

Contact: 0182896953

Opening Hours

Thursday	11 am–3 pm5–10 pm
Friday	11 am–3 pm5–10 pm
Saturday	11 am–3 pm5–10 pm
Sunday	11 am–3 pm5–10 pm
Monday	Closed
Tuesday	Closed
Wednesday	11 am–3 pm5–10 pm

Conclusion

KomPassion Malaysia offers a vibrant menu that celebrates the rich tapestry of Malaysian cuisine, blending traditional flavors with modern flair. Guests can indulge in aromatic curries, fresh seafood, and savory satays, all crafted with locally sourced ingredients. Signature dishes like Nasi Lemak and Roti Canai showcase the country’s culinary heritage, while innovative desserts tantalize the palate. Each plate tells a story, inviting diners on a flavorful journey through Malaysia’s diverse gastronomic landscape.